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  • James Martin honey roast duck confit with mashed potato, stewed red cabbage and a red wine and sherry vinegar sauce recipe

  • Tommy Banks Dexter beef with wild herb salsa verde and beef fat smoked mash potato recipe on James Martin’s Saturday Morning

  • Kenny Atkinson poached and roasted quail with confit duck, celeriac, pickled mushrooms and red wine puree recipe

  • James Martin ceviche of tuna and fresh scallops with elderflower cordial cream dressing and toasted sunflower seeds recipe

  • James Martin apple jalousie with almonds, blue cheese and custard recipe on James Martin’s Saturday Morning

James Martin honey roast duck confit with mashed potato, stewed red cabbage and a red wine and sherry vinegar sauce recipe
Tommy Banks Dexter beef with wild herb salsa verde and beef fat smoked mash potato recipe on James Martin’s Saturday Morning

Simon Rimmer Pumpkin Tikka recipe on Sunday Brunch

October 30, 2016October 30, 2016admin
Simon Rimmer served up a tasty pumpkin tikka on today’s episode of Sunday Brunch. The ingredients are: 800g pumpkin/squash, in large wedges. For [...]

Simon Rimmer Ham and Cheese Croquetas recipe on Sunday Brunch

October 30, 2016October 30, 2016admin
Simon Rimmer served up tasty ham and cheese croquetas on Sunday Brunch. The ingredients are: 60g butter, 500ml milk, 60g flour, 125g grated [...]

Jamie’s Chinese steak and tofu stew with aduki beans recipe on Jamie’s Super Food

October 28, 2016admin
Jamie Oliver served up a tasty Chinese steak and tofu stew with sticky rice, aduki beans and Szechan sprinkle on Jamie’s Super Food. [...]

Jamie’s butternut squash and ricotta ravioli parcels recipe on Jamie’s Super Food

October 28, 2016admin
Jamie Oliver served up tasty butternut squash and ricotta cheese ravioli parcels with 7-veg tomato sauce, rocket and Parmesan cheese on Jamie’s Super [...]

Jamie’s roasted stone fruit crumble with medjool dates and oats recipe on Jamie’s Super Food

October 28, 2016October 28, 2016admin
Jamie Oliver served up a delicious roasted stone fruit crumble with medjool dates and oats on Jamie’s Super Food. The ingredients are: 6 [...]

Phil Vickery freaky fingers, cackling cupcakes and mummified pies recipe on This Morning

October 28, 2016October 28, 2016admin
Phil Vickery freaky fingers, cackling cupcakes and mummified pies Halloween treats on This Morning. The ingredients for the Mummy pies are: 750g ready [...]

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Latest Post

  • James Martin honey roast duck confit with mashed potato, stewed red cabbage and a red wine and sherry vinegar sauce recipe
  • Tommy Banks Dexter beef with wild herb salsa verde and beef fat smoked mash potato recipe on James Martin’s Saturday Morning
  • Kenny Atkinson poached and roasted quail with confit duck, celeriac, pickled mushrooms and red wine puree recipe
  • James Martin ceviche of tuna and fresh scallops with elderflower cordial cream dressing and toasted sunflower seeds recipe
  • James Martin apple jalousie with almonds, blue cheese and custard recipe on James Martin’s Saturday Morning

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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