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  • James Tanner hake and king prawn kiev with buttered leeks and katsu curry sauce recipe on James Martin’s Saturday Morning

  • James Martin cereal deep fried chicken with ranch dressing recipe on James Martin’s Saturday Morning

  • Prue Leith potato rosti with crispy black pudding, fried egg and sage butter recipe on Prue Leith’s Cotswold Kitchen

  • Matt Tebbutt custard tart with Marsala figs recipe on Saturday Kitchen

  • Jeremy Lee beef shin with lemon and celery risotto recipe on Saturday Kitchen
James Tanner hake and king prawn kiev with buttered leeks and katsu curry sauce recipe on James Martin’s Saturday Morning
James Martin cereal deep fried chicken with ranch dressing recipe on James Martin’s Saturday Morning

Simon Rimmer lemon meringue roulade with passionfruit and raspberries recipe on Sunday Brunch

February 18, 2018February 18, 2018admin
Simon Rimmer served up a delicious lemon curd meringue roulade with passionfruit and raspberries on today’s episode of Sunday Brunch. The ingredients are: [...]

Clodagh McKenna Chocolate Beef Chilli with Jalapeno and Cheddar Cheese Scones recipe on Sunday Brunch

February 18, 2018February 18, 2018admin
Clodagh McKenna served up chocolate beef chilli with jalapeno and Cheddar cheese scones on Sunday Brunch. The ingredients are: 50g salted butter, 300g [...]

Simon Rimmer Chicken and Avocado Arepas with tortilla chips Recipe

February 18, 2018February 18, 2018admin
Simon Rimmer served up tasty chicken and avocado arepas with tortilla chips on Sunday Brunch. The ingredients are: approx. 500g chicken breasts, 2 [...]

James Martin stuffed roasted leg of lamb with roast potatoes, stuffing and mint sauce recipe

February 17, 2018February 17, 2018admin
James Martin served up tasty stuffed roasted leg of lamb with almonds, homemade mint sauce, carrots, cabbage and weeping roast potatoes on James [...]

Stephen Terry chicken with butternut squash, broccoli and feta salad recipe

February 17, 2018February 17, 2018admin
Stephen Terry served up a tasty chicken with butternut squash, savoury granola, broccoli and feta salad on James Martin’s Saturday Morning. The ingredients [...]

James Martin lobster with white port and redcurrant jelly recipe

February 17, 2018February 17, 2018admin
James Martin served up a tasty lobster with white port, redcurrant jelly and chervil on James Martin’s Saturday Morning. (The recipe is taken [...]

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Latest Post

  • James Tanner hake and king prawn kiev with buttered leeks and katsu curry sauce recipe on James Martin’s Saturday Morning
  • James Martin cereal deep fried chicken with ranch dressing recipe on James Martin’s Saturday Morning
  • Prue Leith potato rosti with crispy black pudding, fried egg and sage butter recipe on Prue Leith’s Cotswold Kitchen
  • Matt Tebbutt custard tart with Marsala figs recipe on Saturday Kitchen
  • Jeremy Lee beef shin with lemon and celery risotto recipe on Saturday Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.

Jamie Oliver’s 5 Ingredients – Quick & Easy Food – Available at Amazon Now

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