Skip to content

The Talent Zone

TV Food and Recipes

  • Bake Off
    • Junior Bake Off
  • Christmas Foods
  • Children Foods
  • Saturday Kitchen
  • Masterchef
  • Britain’s Best Bakery
Main Menu
  • Jack Stein brill with glazed shallots, mushroom sauce and garlic kale recipe on Saturday Kitchen

  • Gregg Boyd morning rolls with hot sauce recipe on Saturday Kitchen

  • Prue Leith no-knead focaccia with olives and rosemary recipe on Prue Leith’s Cotswold Kitchen

  • Patrick Grant slow-cooked fenugreek lamb recipe on Prue Leith’s Cotswold Kitchen

  • Anissa’s madfuneh with chickpeas, green beans and tomatoes recipe on Jamie’s Feast For A Fiver

Jack Stein brill with glazed shallots, mushroom sauce and garlic kale recipe on Saturday Kitchen
Gregg Boyd morning rolls with hot sauce recipe on Saturday Kitchen

Chilli Con Connie Meatballs by Jamie Oliver 15 Minutes Meals

February 14, 2014September 25, 2014admin
In this recipe Jamie managed to shorten the cooking time of a chillie con carne dish from hours to minutes. Jamie says “chillie [...]

Lotus leaf wraps and prawn and crab dim sum on the Hairy Bikers Asian Adventure

February 13, 2014February 13, 2014admin
Hong Kong is the location for the Hairy Bikers culinary delights on the first episode of The Hairy Bikers Asian Adventure. Their menu [...]

King Prawns and Scallop Stir-Fry Recipe by The Hairy Bikers

February 13, 2014February 13, 2014admin
The Hairy Bikers serves up a delicious looking king prawns and scallop Stir-Fry dish that they managed to cook in about 3 minutes. [...]

Pork Belly with Egg Fried Rice recipe on The Hairy Bikers Asian Adventure

February 13, 2014February 13, 2014admin
The Hairy Bikers kick off their new food series with a visit to Hong Kong to sample the Cantonese cuisine in that part [...]

Maison Mayci came out on top in the Iconic Bake Challenge on Britain’s Best Bakery with their Balti Pork Terrine

February 13, 2014February 14, 2014admin
It’s the second and penultimate day of a marathon three day Grand Final on Britain’s Best Bakery and judges Mich Turner and Peter [...]

Beef Wellington and Chocolate and honeycomb Tart by Lisa Faulkner This Morning

February 13, 2014February 13, 2014admin
Lisa Faulkner served up a delightful meal in her Comfort Cottage segment on This Morning. She made a Beef Wellington for her main [...]

Posts navigation

  • Previous
  • 1
  • …
  • 2,709
  • 2,710
  • 2,711
  • 2,712
  • 2,713
  • 2,714
  • 2,715
  • …
  • 2,944
  • Next
Follow @thetalentzone

Latest Post

  • Jack Stein brill with glazed shallots, mushroom sauce and garlic kale recipe on Saturday Kitchen
  • Gregg Boyd morning rolls with hot sauce recipe on Saturday Kitchen
  • Prue Leith no-knead focaccia with olives and rosemary recipe on Prue Leith’s Cotswold Kitchen
  • Patrick Grant slow-cooked fenugreek lamb recipe on Prue Leith’s Cotswold Kitchen
  • Anissa’s madfuneh with chickpeas, green beans and tomatoes recipe on Jamie’s Feast For A Fiver

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
  • Home
  • About Us
  • Disclaimer
  • Contact Us
  • Advertising
  • Privacy and Cookies Policy
Copyright © 2026 The Talent Zone.
Proudly powered by WordPress. | Theme: Awaken by ThemezHut.