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  • Ravneet Gill chicken pulao with rice, lemon and crispy fried onions recipe on Ravneet Gill’s Chop House

  • Emily and Michel Roux tarte bourdalogue with pears and white chocolate ganache recipe on Sunday Brunch

  • Simon Rimmer smoked chicken balls with peanut dipping sauce recipe on Sunday Brunch

  • Ryan and Liam’s Cornish crab tart with curry and cucumber recipe on James Martin’s Saturday Morning

  • Simon Hulstone pork belly lasagne with wild mushrooms and Madeira cream recipe on James Martin’s Saturday Morning

Ravneet Gill chicken pulao with rice, lemon and crispy fried onions recipe on Ravneet Gill’s Chop House
Emily and Michel Roux tarte bourdalogue with pears and white chocolate ganache recipe on Sunday Brunch

Spiced Ginger Biscuits by Nigel Slater on Nigel’s 12 Tastes Of Christmas

December 8, 2013December 8, 2013admin
Nigel Slater brings the taste of ginger to his Nigel’s 12 Taste Of Christmas cooking program. Nigel has always loved a good ginger [...]

Nigel’s 12 Tastes Of Christmas: Sticky Cranberry Sausages by Nigel Slater

December 8, 2013December 8, 2013admin
Today Nigel Slater brings the taste of Christmas to our screens in Nigel’s 12 Taste Of Christmas. He kicks of this episode with [...]
chocolate delice

Chocolate Delice by Raymond Blanc made with Chocolate from William Curley on Saturday Kitchen

December 7, 2013admin
Raymond Blanc visits William Curley in his shop in Richmond to sample his fine chocolates for use in his very special chocolate dessert. [...]

Saturday Kitchen: Aubergines with mild Green Chili Peppers

December 7, 2013December 7, 2013admin
Ken Hom serves up a very quick and easy Chinese dish on his visit to china. His dish is a aubergines with mild [...]

Saturday Kitchen: White Chocolate croissants and whisky bread and butter pudding by James Martin

December 7, 2013admin
James Martin serves up a treat for Mary Berry on today’s Saturday Kitchen. He makes the queen of baking a white chocolate croissants [...]
Artichoke Soup

Saturday Kitchen live: Jerusalem artichoke soup by Tom Kitchin served with with a game burger and fried egg

December 7, 2013December 7, 2013admin
Chef Tom Kitchin came to the Saturday Kitchen today to cook a few of his favourite dishes for the Queen of baking, Mary [...]

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Latest Post

  • Ravneet Gill chicken pulao with rice, lemon and crispy fried onions recipe on Ravneet Gill’s Chop House
  • Emily and Michel Roux tarte bourdalogue with pears and white chocolate ganache recipe on Sunday Brunch
  • Simon Rimmer smoked chicken balls with peanut dipping sauce recipe on Sunday Brunch
  • Ryan and Liam’s Cornish crab tart with curry and cucumber recipe on James Martin’s Saturday Morning
  • Simon Hulstone pork belly lasagne with wild mushrooms and Madeira cream recipe on James Martin’s Saturday Morning

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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