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  • Paul Ainsworth baked lemon sole, mussels, cockles, clams and dark valley sauce on Josie’s Taste Of The Westcountry

  • Paul Ainsworth roast hogget with roasted vegetables, salsa verde and Greek Salad on Josie’s Taste Of The Westcountry

  • Tom Shepherd roast hogget with bacon, peas, lettuce, pesto and peas shoot on James Martin’s Saturday Morning

  • James Martin onion bhajis with courgettes, fresh lime and two dipping sauce recipe on James Martin’s Saturday Morning

  • Dermot O’Leary and Gary Stewart rhubarb and custard with honey whipped cream and flakemeal biscuits on Dermot’s Taste Of Ireland

Paul Ainsworth baked lemon sole, mussels, cockles, clams and dark valley sauce on Josie’s Taste Of The Westcountry
Paul Ainsworth roast hogget with roasted vegetables, salsa verde and Greek Salad on Josie’s Taste Of The Westcountry

James Martin gateau Saint Honore with choux buns and cognac dessert

February 2, 2017February 2, 2017admin
James Martin served up gateau Saint Honore with choux buns and cognac on James Martin’s French Adventure. James Martin’s French Adventure: 80 Classic [...]

James Martin steak with potatoes and cognac sauce recipe

February 2, 2017February 2, 2017admin
James Martin served up steak with potatoes and a cognac and pink peppercorn sauce on James Martin’s French Adventure. James says: “The key [...]

Gino’s proper Italian meatballs with toast recipe on This Morning

February 2, 2017February 2, 2017admin
Gino served up proper Italian meatballs with toast for firefighters on This Morning. The ingredients: 1kg minced veal, 150g fresh white breadcrumbs, 100g [...]

Fermented food recipes on Trust Me I’m a Doctor

February 1, 2017February 1, 2017admin
The best Fermented foods recommended to he with healthy gut bacteria were analysed on Trust Me I’m a Doctor with Kefir milk drink [...]

James Martin steak salad with blue cheese dressing and chargrilled onions recipe

February 1, 2017February 1, 2017admin
James Martin served up a steak salad with blue cheese dressing and chargrilled spring onions on James Martin’s French Adventure. For his BBQ [...]

Mark Boule eggs drumkilbo on Royal Recipes

February 1, 2017February 1, 2017admin
Mark Boule served up eggs drumkilbo, which was a favourite dish of the Queen’s mother, on on Royal Recipes with Michael Buerk. The [...]

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Latest Post

  • Paul Ainsworth baked lemon sole, mussels, cockles, clams and dark valley sauce on Josie’s Taste Of The Westcountry
  • Paul Ainsworth roast hogget with roasted vegetables, salsa verde and Greek Salad on Josie’s Taste Of The Westcountry
  • Tom Shepherd roast hogget with bacon, peas, lettuce, pesto and peas shoot on James Martin’s Saturday Morning
  • James Martin onion bhajis with courgettes, fresh lime and two dipping sauce recipe on James Martin’s Saturday Morning
  • Dermot O’Leary and Gary Stewart rhubarb and custard with honey whipped cream and flakemeal biscuits on Dermot’s Taste Of Ireland

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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