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  • Paul Ainsworth baked lemon sole, mussels, cockles, clams and dark valley sauce on Josie’s Taste Of The Westcountry

  • Paul Ainsworth roast hogget with roasted vegetables, salsa verde and Greek Salad on Josie’s Taste Of The Westcountry

  • Tom Shepherd roast hogget with bacon, peas, lettuce, pesto and peas shoot on James Martin’s Saturday Morning

  • James Martin onion bhajis with courgettes, fresh lime and two dipping sauce recipe on James Martin’s Saturday Morning

  • Dermot O’Leary and Gary Stewart rhubarb and custard with honey whipped cream and flakemeal biscuits on Dermot’s Taste Of Ireland

Paul Ainsworth baked lemon sole, mussels, cockles, clams and dark valley sauce on Josie’s Taste Of The Westcountry
Paul Ainsworth roast hogget with roasted vegetables, salsa verde and Greek Salad on Josie’s Taste Of The Westcountry

Candice’s peach Melba meringue pie recipe on This Morning

July 28, 2017admin
Candice Brown served up a peach Melba meringue pie for a tasty summer dessert on This Morning. The ingredients are: 100g golden caster [...]

James Tanner padina pasty recipe on Lorraine

July 28, 2017July 28, 2017admin
James Tanner served up a padina pasty with flat bread on a BBQ on Lorraine. The ingredients are: 300g good quality lean minced [...]

Rosaleen Killicks pork sausage and sweet potato casserole on Eat, Shop, Save

July 27, 2017admin
Rosaleen Killicks served up pork sausage and sweet potato casserole made with Dale Pinnock recipe on Eat, Shop, Save. See Dale’s recipes in [...]

Steve Killicks fish curry recipe on Eat, Shop, Save

July 27, 2017July 27, 2017admin
Steve Killicks served up a fish curry using Dale Pinnock recipe on Eat, Shop, Save. The ingredients include: garlic, red onions, red and [...]

Dale’s flapjacks with oats recipe on Eat, Shop, Save

July 27, 2017July 27, 2017admin
Dale Pinnock served up healthy oatcake flapjacks for the Killicks family from Berkshire on Eat, Shop, Save. The ingredients are: 250g pitted dates [...]

Gok’s Yuk Sung recipes on This Morning

July 26, 2017July 26, 2017admin
Gok served up his Yuk Sung specialty with prawns and dumplings on This Morning. The ingredients for the stir-fried prawns: 4 cloves garlic, [...]

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Latest Post

  • Paul Ainsworth baked lemon sole, mussels, cockles, clams and dark valley sauce on Josie’s Taste Of The Westcountry
  • Paul Ainsworth roast hogget with roasted vegetables, salsa verde and Greek Salad on Josie’s Taste Of The Westcountry
  • Tom Shepherd roast hogget with bacon, peas, lettuce, pesto and peas shoot on James Martin’s Saturday Morning
  • James Martin onion bhajis with courgettes, fresh lime and two dipping sauce recipe on James Martin’s Saturday Morning
  • Dermot O’Leary and Gary Stewart rhubarb and custard with honey whipped cream and flakemeal biscuits on Dermot’s Taste Of Ireland

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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