Simon Rimmer served up a tasty spiced aubergine with honey roasted cashews with rice on Sunday Brunch. The ingredients are: 1 finely diced [...]

Simon Rimmer served up tasty Oven Baked Pork Chops with Harissa on Sunday Brunch. The ingredients are: 4 x thick cut pork chops [...]

Simon Rimmer served up a delicious spicy plum pudding with vanilla ice cream and fresh raspberries on Sunday Brunch. The ingredients are: 100g [...]

Simon Rimmer served up tasty halloumi tacos with a spicy Korean BBQ sauce on Sunday Brunch. The ingredients are: 250g halloumi, sliced, 200g [...]

Simon Rimmer served up a tasty Tolosa Bean and Chorizo Stew on Sunday Brunch. The ingredients are: 700g cooked Tolosa beans, 1 finely [...]

Simon Rimmer served up a delicious brioche and butter pudding with chocolate sauce on Sunday Brunch. The ingredients are: 2 brioche loaves. Cut [...]