Simon Rimmer Recipes – The Talent Zone

Simon Rimmer Cod With Smoky Beans recipe on Sunday Brunch

January 20, 2019admin Comment

Simon Rimmer served up tasty cod with smoky beans on Sunday Brunch. The ingredients are: 2 x cod supreme fillets, skin on, 100g [...]

Simon Rimmer Gin and Tonic Cake recipe on Sunday Brunch

January 20, 2019January 20, 2019admin Comment

Simon Rimmer and Rylan Clark-Neal served up a delicious gin & tonic cake with cream and lemon curd on Sunday Brunch. The ingredients [...]

Simon Rimmer Vinegar Braised Chicken recipe on Sunday Brunch

January 20, 2019January 20, 2019admin Comment

Simon Rimmer served up a tasty vinegar braised chicken with potatoes and green beans on Sunday Brunch. The ingredients are: 450g baby onions [...]

Simon Rimmer Pineapple Upside Down Cheesecake recipe on Sunday Brunch

January 13, 2019January 13, 2019admin Comment

Simon Rimmer and Ruby Wax served up a delicious pineapple upside down cheesecake on Sunday Brunch. The ingredients are: 50g butter, 100g brown [...]

Simon Rimmer Baked Rigatoni With Nduja Rago recipe on Sunday Brunch

January 13, 2019January 13, 2019admin Comment

Simon Rimmer served up a tasty baked rigatoni pasta with nduja rago on Sunday Brunch. The ingredients are: 400g cooked rigatoni pasta. For [...]

Matt Pritchard maple, orange and chocolate bakava recipe on Sunday Brunch

January 13, 2019January 13, 2019admin Comment

Matt Pritchard showcased a delicious vegan maple, orange and chocolate bakava on Sunday Brunch. The ingredients are: 150g dates, chopped, 100g almonds, 100g [...]