Classic Prawn and Langoustine Cocktail recipe by James Martin on Home-cooked Treats
Prawn and langoustine cocktail is on the menu in James Martin Kitchen on today’s James Martin: Home Comforts. The master chef serves up
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James Martin Recipes
Weeping style Welsh lamb with potatoes and mint sauce on James Martin: Home Comforts
James Martin cooks a weeping style Welsh lamb with boulanger potatoes and mint sauce on today’s episode of James Martin: Home Comforts. The
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Cinnamon rolls recipe by James Martin made with strong flour on his Home-Cooked Treat Night
It is all about treats on today’s James Martin: Home Comforts and the master chef serves up delicious cinnamon rolls to go with
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Jayne Mugridge from Yarty makes an orange and lemon cordial on James Martin: Home Comforts
Cordial maker Jayne Mugridge who runs Yarty with her husband David from their home, showcased their product range on today’s episode of James
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Historian Gerard Baker Gingerbread fifteenth century recipe on James Martin: Home Comforts
Historian Gerard Baker delves into the history of childhood favourite gingerbread and revives a fifteenth century recipe on today’s episode of James Martin:
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James Martin slow roast shoulder of pork with apple sauce spuds and cabbage from his childhood
James martin serves up a tasty looking slow roast shoulder of pork with spuds, apple sauce and hispi cabbage on today’s James Martin:
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