Poach Salmon with watercress pesto pan bagnat sandwich on James Martin: Home Comforts

James Martin makes a posh sandwich with salmon and watercress pesto on today’s James Martin: Home Comforts.

The master chef prepares food that can be prepared now and eaten later, and one such dish is his salmon with watercress pesto sandwich that will last for a whole week.

James says: “Once prepared this rustic bread stuffed with salmon, peppers, red onions, and watercress pesto will keep for days. Perfect for a large picnic party.”

See James Martin make is poach salmon with watercress pesto pan bagnat sandwich in this BBC video: