Lamb with buttery mash potatos and salsa Verde dressing by Tom Kerridge on Food & Drink February 3, 2014February 3, 2014admin Tom Kerridge joins Michel Roux Jr in the Food and Drink kitchen to cook a breast of lamb with buttery mash, broccoli and [...]
Bramley apple and blackberry soufflé by Michel Roux Jr on Food and Drink February 3, 2014February 3, 2014admin On today’s Food & Drink, Michel Roux Jr makes a delightful autumnal dessert to grace any meal with Bramley apple puree to achieve [...]
Roast chicken croquettes with spicy tomato chutney by Michel Roux Jr on Food and Drink January 27, 2014January 27, 2014admin Food and Drink return to our screens tonight for a second series and in tonight’s episode Michel Roux Jr is joined by Mary [...]
Fish pie with bread crumbs and soufflé crouton topping by Mary Berry on Food and Drink January 27, 2014March 4, 2014admin Mary Berry joins Michel Roux Jr in the Food and Drink kitchen to serve up a hearty looking fish pie with soufflé crouton [...]
Roast Goose with festive stuffing by Michel Roux Jr on Food & Drink Christmas Special December 18, 2013December 19, 2013admin Michel Roux Jr cooks a good alternative bird to the traditional turkey, a roast goose with festive rice stuffing and roast potatoes. The [...]
Parma ham, goats’ cheese and rocket canapés by Mary Berry Food & Drink Christmas Special December 18, 2013March 4, 2014admin Mary Berry serves up an elegant Parma ham, goats’ cheese and rocket canapés on Food & Drink Christmas Special. A canapé is the [...]