Skip to content

The Talent Zone

TV Food and Recipes

  • Bake Off
    • Junior Bake Off
  • Christmas Foods
  • Children Foods
  • Saturday Kitchen
  • Masterchef
  • Britain’s Best Bakery
Main Menu
  • Suzanne Mulholland pear and cherry crumble recipe on Batch From Scratch: Cooking For Less

  • Simon Rimmer rhubarb fool with pistachio biscuits recipe on Sunday Brunch

  • Jimmy Doherty braised beef and ale pot pies recipe on Jimmy and Shivi’s Farmhouse Breakfast

  • James Martin baked apple with creme fraiche and a rum, honey and butter sauce recipe on James martin’s Saturday Morning

  • James Martin apple strudel with creme fraiche recipe on James martin’s Saturday Morning

Suzanne Mulholland pear and cherry crumble recipe on Batch From Scratch: Cooking For Less
Simon Rimmer rhubarb fool with pistachio biscuits recipe on Sunday Brunch

Marcus Wareing Cornish crab with courgette flowers and artichokes recipe test the eighth group of chefs on Masterchef The Professionals 2014

November 26, 2014admin
Marcus Wareing showcased his Cornish crab with courgette flowers and artichokes recipe that laid down the benchmark for the eighth group of chefs [...]

Monica Galetti recipe for blini, crostini and vol-au-vent canapes proved a tough skills test for the eighth group of chefs on MasterChef The Professionals 2014

November 26, 2014November 26, 2014admin
Monica Galetti’s recipe for blini, crostini and vol-au-vent canapes proved a tough skills test for the eighth group of chefs to enter the [...]

Simon Rimmer butter chicken curry recipe on Daily Brunch

November 26, 2014November 26, 2014admin
Simon Rimmer cooks a easy to make butter chicken curry served with rice, salad and flaked almonds to garnish on Daily Brunch. The [...]

Recipes by Tobi, Luciana, John, Leon and Ben are key to survival on MasterChef The Professionals 2014

November 25, 2014November 25, 2014admin
MasterChef: The Professionals 2014 has now reached day ten and the first set of five chefs in week 4 enter the kitchen to [...]

Marcus Wareing pan-fried sweetbreads with polenta and confit lemon recipe test the seventh group of chefs on Masterchef The Professionals 2014

November 25, 2014November 25, 2014admin
Marcus Wareing’s pan-fried sweetbreads with wet polenta and confit lemon recipe test the seventh group of chefs in the Invention Test on Masterchef [...]

Monica Galetti cuttlefish skills test proved a tough recipe for seventh group of chefs on MasterChef The Professionals 2014

November 25, 2014November 25, 2014admin
Monica Galetti’s cuttlefish skills test proved a tough recipe for seventh group of chefs on MasterChef The Professionals 2014. It is day ten [...]

Posts navigation

  • Previous
  • 1
  • …
  • 2,503
  • 2,504
  • 2,505
  • 2,506
  • 2,507
  • 2,508
  • 2,509
  • …
  • 2,960
  • Next
Follow @thetalentzone

Latest Post

  • Suzanne Mulholland pear and cherry crumble recipe on Batch From Scratch: Cooking For Less
  • Simon Rimmer rhubarb fool with pistachio biscuits recipe on Sunday Brunch
  • Jimmy Doherty braised beef and ale pot pies recipe on Jimmy and Shivi’s Farmhouse Breakfast
  • James Martin baked apple with creme fraiche and a rum, honey and butter sauce recipe on James martin’s Saturday Morning
  • James Martin apple strudel with creme fraiche recipe on James martin’s Saturday Morning

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
  • Home
  • About Us
  • Disclaimer
  • Contact Us
  • Advertising
  • Privacy and Cookies Policy
Copyright © 2026 The Talent Zone.
Proudly powered by WordPress. | Theme: Awaken by ThemezHut.