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  • Paul Ainsworth baked lemon sole, mussels, cockles, clams and dark valley sauce on Josie’s Taste Of The Westcountry

  • Paul Ainsworth roast hogget with roasted vegetables, salsa verde and Greek Salad on Josie’s Taste Of The Westcountry

  • Tom Shepherd roast hogget with bacon, peas, lettuce, pesto and peas shoot on James Martin’s Saturday Morning

  • James Martin onion bhajis with courgettes, fresh lime and two dipping sauce recipe on James Martin’s Saturday Morning

  • Dermot O’Leary and Gary Stewart rhubarb and custard with honey whipped cream and flakemeal biscuits on Dermot’s Taste Of Ireland

Paul Ainsworth baked lemon sole, mussels, cockles, clams and dark valley sauce on Josie’s Taste Of The Westcountry
Paul Ainsworth roast hogget with roasted vegetables, salsa verde and Greek Salad on Josie’s Taste Of The Westcountry

Richard Corrigan lambs’ liver and kidney recipe on Food and Drink

January 23, 2015January 23, 2015admin
Richard Corrigan cooks lambs’ liver and kidney, with braised kale and crushed potatoes on Food and Drink. Richard says: “Lambs’ liver and kidney [...]

Tom Kerridge fried hake with mushrooms recipe on Food and Drink

January 23, 2015admin
Tom Kerridge serves up fried hake with button mushroom and vinegar sauce on Food and Drink. Tom says: “This unusual dish combines meaty [...]

Charlie’s sweet and sour mussels recipe on James Martin: Home Comforts

January 23, 2015January 23, 2015admin
The grandson of Scottish mussels producer Douglas Wilson, 9 year old Charlie, serves up sweet and sour mussels using his own recipe on [...]

Prawn balls with Asian greens recipe on Mel and Sue

January 23, 2015January 23, 2015admin
Chinese style prawn balls with Asian greens recipe on Mel and Sue. The ngredients are: 350g cooked prawns, deveined and washed (250g if [...]

Ivan Day Medieval stuffed Pike dish on James Martin: Home Comforts

January 23, 2015January 23, 2015admin
Ivan Day cooks a Medieval stuffed Pike dish on James Martin: Home Comforts. [...]

Andre Dang showcased his range of Manfood pickles on James Martin: Home Comforts

January 23, 2015January 23, 2015admin
Andre Dang showcased his range of Manfood pickles on James Martin: Home Comforts. The former food buyer turned a food experiment challenge in [...]

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Latest Post

  • Paul Ainsworth baked lemon sole, mussels, cockles, clams and dark valley sauce on Josie’s Taste Of The Westcountry
  • Paul Ainsworth roast hogget with roasted vegetables, salsa verde and Greek Salad on Josie’s Taste Of The Westcountry
  • Tom Shepherd roast hogget with bacon, peas, lettuce, pesto and peas shoot on James Martin’s Saturday Morning
  • James Martin onion bhajis with courgettes, fresh lime and two dipping sauce recipe on James Martin’s Saturday Morning
  • Dermot O’Leary and Gary Stewart rhubarb and custard with honey whipped cream and flakemeal biscuits on Dermot’s Taste Of Ireland

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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