Bill Granger bacon and egg tart recipe on Lorraine
Bill Granger serves up a tasty bacon and egg tart that feeds a family for under £5 for National Breakfast Week on Lorraine.
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James Martin honey roasted duck confit recipe on Saturday Kitchen
James Martin showcase his honey roasted duck confit with Puy lentils, mashed potatoes and celery leaves on Saturday Kitchen. James says: “James Martin
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James Martin truffle stuffed roast chicken recipe on Saturday Kitchen
James Martin serves up truffle-stuffed roast chicken with vegetables and cream sauce for food heaven for Matt Goss on Saturday Kitchen. James says:
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Spice Men Treacle Pudding with nutmeg recipe on Saturday Kitchen
Spice Men serves up a delicious steamed treacle sponge pudding with nutmeg, lemon and lime recipe on Saturday Kitchen. Tony Sing says: “The
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James Martin creme brulee with almonds recipe on Saturday Kitchen
James Martin serves up a delicious crème brûlée sugared almonds and a rhubarb purée on Saturday Kitchen. James says: “Make crème brûlée extra
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Atul Kochhar Prawn and tamarind curry recipe on Saturday Kitchen
Atul Kochhar cooks a tasty prawn and tamarind curry on Saturday Kitchen with James Martin. Atul says: “Bring the flavours of south India
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