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  • Prue Leith rhubarb and apple pie with bay leaf custard recipe on Prue Leith’s Cotswold Kitchen

  • Simon Rimmer muhammara (roasted walnut and pepper dip) and flatbread recipe on Sunday Brunch

  • Simon Rimmer sticky toffee apple cake recipe on Sunday Brunch

  • Mariella’s easy harissa beans with Greek yoghurt and flatbread recipe on Prue Leith’s Cotswold Kitchen

  • Prue Leith courgette pasta with sourdough garlic breadcrumbs recipe on Prue Leith’s Cotswold Kitchen

Prue Leith rhubarb and apple pie with bay leaf custard recipe on Prue Leith’s Cotswold Kitchen
Simon Rimmer muhammara (roasted walnut and pepper dip) and flatbread recipe on Sunday Brunch

Bill Granger Chicken and leek pot pies recipe on Lorraine

February 9, 2015February 9, 2015admin
Bill Granger served up tasty chicken and leek pot pies with a puff pastry topping on Lorraine. The ingredients are: 1⁄2 cup plain [...]

Lamb shoulder with harissa recipe by The Spice Men on Saturday Kitchen

February 7, 2015February 7, 2015admin
The Spice Men serves up lamb shoulder with harissa for Food heaven on Saturday Kitchen. The Indian Chefs says: “A fiery harissa paste [...]

Rick Stein pastitsio recipe cooked in Corfu on Saturday Kitchen

February 7, 2015February 7, 2015admin
Rick Stein served up a tasty pastitsio dish cooked on the Greek island of Corfu on Saturday Kitchen. The ingredients for the white [...]

Cyrus Todiwala chicken tikka recipe on Saturday Kitchen

February 7, 2015February 7, 2015admin
Cyrus Todiwala serves up a tasty chicken tikka curry dish on Saturday Kitchen. Cyrus says: “An authentic chicken tikka is served with homemade [...]

Daniel Galmiche Fried cod loin with white bean purée recipe on Saturday Kitchen

February 7, 2015February 7, 2015admin
Daniel Galmiche cooks fried cod loin with white bean purée and garlic crisps on Saturday Kitchen. Daniel says: “This is a recipe for [...]

Martin Morales sea bass ceviche recipe on Saturday Kitchen

February 7, 2015February 7, 2015admin
Martin Morales cooks a tasty Peruvian sea bass ceviche dish on Saturday Kitchen that is a perfect light starter for a dinner party. [...]

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Latest Post

  • Prue Leith rhubarb and apple pie with bay leaf custard recipe on Prue Leith’s Cotswold Kitchen
  • Simon Rimmer muhammara (roasted walnut and pepper dip) and flatbread recipe on Sunday Brunch
  • Simon Rimmer sticky toffee apple cake recipe on Sunday Brunch
  • Mariella’s easy harissa beans with Greek yoghurt and flatbread recipe on Prue Leith’s Cotswold Kitchen
  • Prue Leith courgette pasta with sourdough garlic breadcrumbs recipe on Prue Leith’s Cotswold Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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