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  • Paul Ainsworth baked lemon sole, mussels, cockles, clams and dark valley sauce on Josie’s Taste Of The Westcountry

  • Paul Ainsworth roast hogget with roasted vegetables, salsa verde and Greek Salad on Josie’s Taste Of The Westcountry

  • Tom Shepherd roast hogget with bacon, peas, lettuce, pesto and peas shoot on James Martin’s Saturday Morning

  • James Martin onion bhajis with courgettes, fresh lime and two dipping sauce recipe on James Martin’s Saturday Morning

  • Dermot O’Leary and Gary Stewart rhubarb and custard with honey whipped cream and flakemeal biscuits on Dermot’s Taste Of Ireland

Paul Ainsworth baked lemon sole, mussels, cockles, clams and dark valley sauce on Josie’s Taste Of The Westcountry
Paul Ainsworth roast hogget with roasted vegetables, salsa verde and Greek Salad on Josie’s Taste Of The Westcountry

James Martin Scotch eggs with piccalilli pickle recipe on James Martin: Home Comforts

January 23, 2015January 23, 2015admin
James Martin serves up Scotch eggs with homemade piccalilli pickle and vegetable crisps for Friday Night Supper on James Martin: Home Comforts. James [...]

James Martin Scotch egg with piccalilli pickle recipe on James Martin: Home Comforts

January 23, 2015January 23, 2015admin
James Martin serves up Scotch egg with Andraé’s homemade piccalilli pickle and vegetable crisps for Friday Night Supper on James Martin: Home Comforts. [...]

James Martin mussels with coconut and lemongrass recipe on James Martin: Home Comforts

January 23, 2015admin
James Martin cooks lemongrass and ginger mussels with coconut cream for Friday Night Supper on James Martin: Home Comforts. James says: “Mussels are [...]

James Martin Chilli beef rendang recipe on James Martin: Home Comforts

January 23, 2015admin
James Martin cooks Chilli beef rendang for a Friday Night Supper on James Martin: Home Comforts. James says: “The list of ingredients may [...]

James Martin Lebanese-spiced lamb flatbread on James Martin: Home Comforts

January 23, 2015January 23, 2015admin
James Martin cooks a tasty Lebanese-spiced lamb flatbread using a recipe from Naples on James Martin: Home Comforts. James says: “This delectable homemade [...]

Phil Vickery light fish and chips with pan-fried haddock recipe on This Morning

January 23, 2015January 23, 2015admin
Phil Vickery cooks a light fish and chips supper with pan-fried haddock for a Friday night on This Morning. The ingredients for the [...]

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Latest Post

  • Paul Ainsworth baked lemon sole, mussels, cockles, clams and dark valley sauce on Josie’s Taste Of The Westcountry
  • Paul Ainsworth roast hogget with roasted vegetables, salsa verde and Greek Salad on Josie’s Taste Of The Westcountry
  • Tom Shepherd roast hogget with bacon, peas, lettuce, pesto and peas shoot on James Martin’s Saturday Morning
  • James Martin onion bhajis with courgettes, fresh lime and two dipping sauce recipe on James Martin’s Saturday Morning
  • Dermot O’Leary and Gary Stewart rhubarb and custard with honey whipped cream and flakemeal biscuits on Dermot’s Taste Of Ireland

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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