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  • Simon Rimmer BBQ steak tacos with a tomato and avocado salsa recipe on Sunday Brunch

  • Julie Lin chilli crisp puttanesca recipe on Sunday Brunch

  • Simon Rimmer cheese and onion potato cakes with English mustard and smoked cheddar recipe on Sunday Brunch

  • Simon Rimmer roasted vanilla peaches and granola recipe on Sunday Brunch

  • Lisa Faulkner summer strawberry sponge with fresh strawberries and piped cream recipe on John and Lisa’s Weekend Kitchen
Simon Rimmer BBQ steak tacos with a tomato and avocado salsa recipe on Sunday Brunch
Julie Lin chilli crisp puttanesca recipe on Sunday Brunch

Jimmy Garcia pulled pork wraps, loaded sweet potato skins and chocolate apples for bonfire night on This Morning

November 5, 2014November 5, 2014admin
Jimmy Garcia makes pulled pork wraps, loaded sweet potato skins and chocolate apples for a bonfire night party on This Morning. For the [...]

Simon Rimmer toffee apple Charlotte recipe on Daily Brunch

November 5, 2014November 5, 2014admin
Simon Rimmer makes a delicious toffee apple Charlotte on Daily Brunch. An apple charlotte is an American dessert similar to an apple pie, [...]

Simon Rimmer Cheshire cheese puffs recipe on Daily Brunch

November 5, 2014November 5, 2014admin
Simon Rimmer makes Cheshire cheese puffs with puff pastry on Daily Brunch that is an ideal vegetarian lunch. Simon serves is cheese puffs [...]

James Tanner Bonfire baked potatoes with ragu filling recipe on Lorraine

November 5, 2014November 5, 2014admin
James Tanner makes bonfire baked potatoes with ragu filling recipe on todayy’s Lorraine. The ingredients are: 6 x large baking potatoes, (King Edwards [...]

Justin, Brian, Mark, Darren and Ollie cook for survival on day one of MasterChef The Professionals 2014

November 4, 2014November 4, 2014admin
It is the start of a new season of MasterChef: The Professionals and the first five chefs looking to claim the MasterChef: The [...]

Marcus Wareing poached quail breast recipe is the first Invention Test on MasterChef: The Professionals 2014

November 4, 2014November 4, 2014admin
Marcus Wareing make his MasterChef: The Professionals 2014 debut with his poached quail breast recipe for the first Invention Test of the new [...]

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Latest Post

  • Simon Rimmer BBQ steak tacos with a tomato and avocado salsa recipe on Sunday Brunch
  • Julie Lin chilli crisp puttanesca recipe on Sunday Brunch
  • Simon Rimmer cheese and onion potato cakes with English mustard and smoked cheddar recipe on Sunday Brunch
  • Simon Rimmer roasted vanilla peaches and granola recipe on Sunday Brunch
  • Lisa Faulkner summer strawberry sponge with fresh strawberries and piped cream recipe on John and Lisa’s Weekend Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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