Skip to content

The Talent Zone

TV Food and Recipes

  • Bake Off
    • Junior Bake Off
  • Christmas Foods
  • Children Foods
  • Saturday Kitchen
  • Masterchef
  • Britain’s Best Bakery
Main Menu
  • Paul Ainsworth baked lemon sole, mussels, cockles, clams and dark valley sauce on Josie’s Taste Of The Westcountry

  • Paul Ainsworth roast hogget with roasted vegetables, salsa verde and Greek Salad on Josie’s Taste Of The Westcountry

  • Tom Shepherd roast hogget with bacon, peas, lettuce, pesto and peas shoot on James Martin’s Saturday Morning

  • James Martin onion bhajis with courgettes, fresh lime and two dipping sauce recipe on James Martin’s Saturday Morning

  • Dermot O’Leary and Gary Stewart rhubarb and custard with honey whipped cream and flakemeal biscuits on Dermot’s Taste Of Ireland

Paul Ainsworth baked lemon sole, mussels, cockles, clams and dark valley sauce on Josie’s Taste Of The Westcountry
Paul Ainsworth roast hogget with roasted vegetables, salsa verde and Greek Salad on Josie’s Taste Of The Westcountry

Phil Vickery Grilled lamb with herb salad lovage recipe on This Morning

February 2, 2015February 2, 2015admin
Phil Vickery cooks a tasty BBQ grilled lamb with herb salad in Australia on This Morning. The ingredients are: 4 tbsp olive oil, [...]

James Tanner orange chicken stir-fry recipe on Lorraine

February 2, 2015February 2, 2015admin
James Tanner serves up healthy orange chicken stir-fry for an easy Monday night meal on Lorraine. The ingredients are: 250g skinless chicken breast, [...]

James Martin scallops with apple and black pudding recipe on Saturday Kitchen

January 31, 2015admin
James Martin cooks a tasty scallops with apple and black pudding for food heaven on Saturday Kitchen. James says: “Apples are the star [...]

Two Greedy Italians potato and cabbage bake recipe on Saturday Kitchen

January 31, 2015January 31, 2015admin
The two Greedy Italians – Antonio Carluccio and Gennaro Contaldo – cooks a tasty potato and cabbage bake in Italy on Saturday Kitchen. [...]

The Spice Men spiced lamb stew recipe on Saturday Kitchen

January 31, 2015January 31, 2015admin
The Spice Men served up a tasty spiced lamb stew with black pepper, coconut and clove using British lamb on Saturday Kitchen. The [...]

James Martin pears with brandy snap and white chocolate ice cream on Saturday Kitchen

January 31, 2015January 31, 2015admin
James Martin makes a delicious poached pears with brandy snap and white chocolate ice cream dessert on Saturday Kitchen. James says: “This pretty [...]

Posts navigation

  • Previous
  • 1
  • …
  • 2,438
  • 2,439
  • 2,440
  • 2,441
  • 2,442
  • 2,443
  • 2,444
  • …
  • 2,971
  • Next
Follow @thetalentzone

Latest Post

  • Paul Ainsworth baked lemon sole, mussels, cockles, clams and dark valley sauce on Josie’s Taste Of The Westcountry
  • Paul Ainsworth roast hogget with roasted vegetables, salsa verde and Greek Salad on Josie’s Taste Of The Westcountry
  • Tom Shepherd roast hogget with bacon, peas, lettuce, pesto and peas shoot on James Martin’s Saturday Morning
  • James Martin onion bhajis with courgettes, fresh lime and two dipping sauce recipe on James Martin’s Saturday Morning
  • Dermot O’Leary and Gary Stewart rhubarb and custard with honey whipped cream and flakemeal biscuits on Dermot’s Taste Of Ireland

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
  • Home
  • About Us
  • Disclaimer
  • Contact Us
  • Advertising
  • Privacy and Cookies Policy
Copyright © 2026 The Talent Zone.
Proudly powered by WordPress. | Theme: Awaken by ThemezHut.