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  • Tom Kerridge fig and extra virgin olive oil cake recipe on Sunday Brunch

  • Tom Kerridge pork fillet with pickled grape and pine nut dressing salad recipe on Tom Kerridge Cooks Italy

  • Tom Kerridge Calabrian chilli butter and sausage stew and garlic bread recipe on Tom Kerridge Cooks Italy

  • Simon Rimmer orange polenta cake with mascarpone recipe on Sunday Brunch

  • Tom Kerridge meatball ciabatta with mozzarella cheese and tomato sauce recipe

Tom Kerridge fig and extra virgin olive oil cake recipe on Sunday Brunch
Tom Kerridge pork fillet with pickled grape and pine nut dressing salad recipe on Tom Kerridge Cooks Italy

James Tanner Rhubarb and apple crumble recipe on Lorraine

March 27, 2015March 27, 2015admin
James Tanner make a Delicious rhubarb and apple crumble crowd-pleasing weekend dessert on Lorraine. The ingredients for the filling: 1.2kg (2 large) Bramley [...]

Laura, Christophe, Paul, Kat and David cook for survival on MasterChef 2015 UK

March 26, 2015March 26, 2015admin
It is day eight of MasterChef 2015 and the sixth group of five cooks enter the MasterChef kitchen in the third week of [...]

Nigel Barden carbonnade of beef with beer recipe on radio 2 Drivetime

March 26, 2015March 26, 2015admin
Nigel Barden serves up carbonnade of beef with beer for Foodie Thursday on radio 2 Drivetime with Simon Mayo. Nigel says: “This is [...]

Fran, Sam, Allan, Mathew and Ella cook for survival on MasterChef 2015 UK

March 25, 2015March 25, 2015admin
It is the seventh day of MasterChef 2015 and the fifth group of five cooks enters the MasterChef kitchen in the third week [...]

Leon Ockenden hot cross bun cake with beer recipe on This Morning

March 25, 2015March 25, 2015admin
Mr Selfridge star Leon Ockenden shows off his baking skills making a hot cross bun cake for Easter on This Morning. The ingredients: [...]

Dean Edwards Lemon roasted pork with crispy gnocchi recipe on Lorraine

March 25, 2015March 25, 2015admin
Dean Edwards serves up lemon roasted pork with crispy gnocchi for a potato free dish on Lorraine. The ingredients: 800g pork belly slices, [...]

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Latest Post

  • Tom Kerridge fig and extra virgin olive oil cake recipe on Sunday Brunch
  • Tom Kerridge pork fillet with pickled grape and pine nut dressing salad recipe on Tom Kerridge Cooks Italy
  • Tom Kerridge Calabrian chilli butter and sausage stew and garlic bread recipe on Tom Kerridge Cooks Italy
  • Simon Rimmer orange polenta cake with mascarpone recipe on Sunday Brunch
  • Tom Kerridge meatball ciabatta with mozzarella cheese and tomato sauce recipe

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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