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  • James Tanner hake and king prawn kiev with buttered leeks and katsu curry sauce recipe on James Martin’s Saturday Morning

  • James Martin cereal deep fried chicken with ranch dressing recipe on James Martin’s Saturday Morning

  • Prue Leith potato rosti with crispy black pudding, fried egg and sage butter recipe on Prue Leith’s Cotswold Kitchen

  • Matt Tebbutt custard tart with Marsala figs recipe on Saturday Kitchen

  • Jeremy Lee beef shin with lemon and celery risotto recipe on Saturday Kitchen

James Tanner hake and king prawn kiev with buttered leeks and katsu curry sauce recipe on James Martin’s Saturday Morning
James Martin cereal deep fried chicken with ranch dressing recipe on James Martin’s Saturday Morning

James Martin lobster with asparagus, spinach and Maltaise sauce recipe on Saturday Kitchen

April 4, 2015April 4, 2015admin
James Martin served up butter-poached lobster with asparagus, spinach and Maltaise sauce for food heaven on Saturday Kitchen. James says: “Maltaise sauce is [...]

The Spicy Men chilli cheese toast with spiced tomato chutney recipe on Saturday Kitchen

April 4, 2015April 4, 2015admin
The Spicy Men served up chilli cheese toast with spiced tomato chutney on Saturday Kitchen. The ingredients are: 50g salted butter, 50g plain [...]

Tom Kerridge pork faggots with onion gravy recipe on Saturday Kitchen

April 4, 2015April 4, 2015admin
Tom Kerridge serves up pork faggots with ultimate onion gravy on Saturday Kitchen. The ingredients are: sage, onions, demerara sugar, thyme, pork belly, [...]

James Martin red mullet and langoustines tapas recipe on Saturday Kitchen

April 4, 2015April 4, 2015admin
James Martin serves up red mullet and langoustines tapas on Saturday Kitchen. James says: “This is a great tapas-style starter if your cooking [...]

Rick Stein salt cod fritters with parsley and garlic recipe on Saturday Kitchen

April 4, 2015April 4, 2015admin
Rick Stein cooks salt cod fritters with parsley and garlic in Barcelona on Saturday Kitchen. The ingredients are: 500g dried salt cod fillets [...]

Florence Knight mussels with broccoli and burnt-butter bread recipe on Saturday Kitchen

April 4, 2015April 4, 2015admin
Florence Knight cooks mussels, kumquats and rosemary with sprouting broccoli, anchovy and burnt-butter bread on Saturday Kitchen. The ingredients for the mussels, kumquats [...]

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Latest Post

  • James Tanner hake and king prawn kiev with buttered leeks and katsu curry sauce recipe on James Martin’s Saturday Morning
  • James Martin cereal deep fried chicken with ranch dressing recipe on James Martin’s Saturday Morning
  • Prue Leith potato rosti with crispy black pudding, fried egg and sage butter recipe on Prue Leith’s Cotswold Kitchen
  • Matt Tebbutt custard tart with Marsala figs recipe on Saturday Kitchen
  • Jeremy Lee beef shin with lemon and celery risotto recipe on Saturday Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.

Jamie Oliver’s 5 Ingredients – Quick & Easy Food – Available at Amazon Now

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