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  • James Tanner hake and king prawn kiev with buttered leeks and katsu curry sauce recipe on James Martin’s Saturday Morning

  • James Martin cereal deep fried chicken with ranch dressing recipe on James Martin’s Saturday Morning

  • Prue Leith potato rosti with crispy black pudding, fried egg and sage butter recipe on Prue Leith’s Cotswold Kitchen

  • Matt Tebbutt custard tart with Marsala figs recipe on Saturday Kitchen

  • Jeremy Lee beef shin with lemon and celery risotto recipe on Saturday Kitchen

James Tanner hake and king prawn kiev with buttered leeks and katsu curry sauce recipe on James Martin’s Saturday Morning
James Martin cereal deep fried chicken with ranch dressing recipe on James Martin’s Saturday Morning

Lyn, Paul, Ranvir, Mark and Emma cook for survival on MasterChef 2015 UK

April 2, 2015admin
It is day eleven of MasterChef 2015 and the last group of five cooks enter the MasterChef kitchen in the fourth and final [...]

Nigel Barden Chicken with Walnut Pesto and Pomegranate recipe on Radio 2 Drivetime

April 2, 2015April 2, 2015admin
Nigel Barden serves up chicken with walnut pesto and pomegranate for a Easter family friendly dish on Radio 2 Drivetime Foodie Thursday. The [...]

Beth, Arabella, Ross, Dee and Paul cook for survival on MasterChef 2015 UK

April 1, 2015April 1, 2015admin
It is day ten of MasterChef 2015 and the eight group of five cooks enter the MasterChef kitchen in the fourth and final [...]

John Whaite Gonion pasta sauce recipe on Lorraine

April 1, 2015April 1, 2015admin
John Whaite serves up a pasta sauce using a hybrid vegetable that’s a cross between onion and garlic on Lorraine. The ingredients are: [...]

Brandon’s Coq au vin (Chicken in wine) recipe on Back in Time for Dinner

March 31, 2015March 31, 2015admin
Brandon cook coq au vin (Chicken in wine) from a recipe taken from the 70s cookbook Pots and Pants on Back in Time [...]

Alex Hollywood’s quiches with parma ham recipe on Lorraine

March 31, 2015March 31, 2015admin
Alex Hollywood served up a quiches with parma ham that is easy to make on Lorraine. The ingredients are: 2-3 packets Parma/Serrano ham, [...]

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Latest Post

  • James Tanner hake and king prawn kiev with buttered leeks and katsu curry sauce recipe on James Martin’s Saturday Morning
  • James Martin cereal deep fried chicken with ranch dressing recipe on James Martin’s Saturday Morning
  • Prue Leith potato rosti with crispy black pudding, fried egg and sage butter recipe on Prue Leith’s Cotswold Kitchen
  • Matt Tebbutt custard tart with Marsala figs recipe on Saturday Kitchen
  • Jeremy Lee beef shin with lemon and celery risotto recipe on Saturday Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.

Jamie Oliver’s 5 Ingredients – Quick & Easy Food – Available at Amazon Now

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