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  • Paul Ainsworth baked lemon sole, mussels, cockles, clams and dark valley sauce on Josie’s Taste Of The Westcountry

  • Paul Ainsworth roast hogget with roasted vegetables, salsa verde and Greek Salad on Josie’s Taste Of The Westcountry

  • Tom Shepherd roast hogget with bacon, peas, lettuce, pesto and peas shoot on James Martin’s Saturday Morning

  • James Martin onion bhajis with courgettes, fresh lime and two dipping sauce recipe on James Martin’s Saturday Morning

  • Dermot O’Leary and Gary Stewart rhubarb and custard with honey whipped cream and flakemeal biscuits on Dermot’s Taste Of Ireland

Paul Ainsworth baked lemon sole, mussels, cockles, clams and dark valley sauce on Josie’s Taste Of The Westcountry
Paul Ainsworth roast hogget with roasted vegetables, salsa verde and Greek Salad on Josie’s Taste Of The Westcountry

Lorraine Pascale homemade custard recipe on Cooking the Nation’s Favourite Food

March 17, 2015March 17, 2015admin
Lorraine Pascale shows how to make the perfect homemade custard – Crème Anglaise- on Cooking the Nation’s Favourite Food. [...]

The Hairy Bikers Spring greens with bacon and hazelnuts recipe on Cooking the Nation’s Favourite Food

March 17, 2015March 17, 2015admin
The Hairy Bikers serves up Spring greens with bacon and hazelnuts for a tasty Springtime dish on Cooking the Nation’s Favourite Food. The [...]

The Bikers steak and chips recipe on Cooking the Nation’s Favourite Food

March 17, 2015March 17, 2015admin
The Hairy Bikers cook the perfect steak and chips supper on Cooking the Nation’s Favourite Food. The Bikers says: “This simple classic takes [...]

The Bikers pork with sage-and-onion Yorkshire pudding recipe on Cooking the Nation’s Favourite Food

March 17, 2015March 17, 2015admin
The Hairy Bikers cooks a tasty roast loin of pork with sage-and-onion Yorkshire pudding for an ideal Sunday lunch on Cooking the Nation’s [...]

The Bikers Mexican brick chicken with chilli recipe on Cooking the Nation’s Favourite Food

March 17, 2015March 17, 2015admin
Bikers Si and Dave serves up Tex-Mex brick chicken on Cooking the Nation’s Favourite Food. The Bikers says: “This tender, juicy chicken uses [...]

The Bikers Thai massaman chicken curry recipe on Cooking the Nation’s Favourite Food

March 17, 2015March 17, 2015admin
Si and Dave serves up Thai massaman chicken curry on Cooking the Nation’s Favourite Food. The Bikers: “This delicious curry has a lot [...]

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Latest Post

  • Paul Ainsworth baked lemon sole, mussels, cockles, clams and dark valley sauce on Josie’s Taste Of The Westcountry
  • Paul Ainsworth roast hogget with roasted vegetables, salsa verde and Greek Salad on Josie’s Taste Of The Westcountry
  • Tom Shepherd roast hogget with bacon, peas, lettuce, pesto and peas shoot on James Martin’s Saturday Morning
  • James Martin onion bhajis with courgettes, fresh lime and two dipping sauce recipe on James Martin’s Saturday Morning
  • Dermot O’Leary and Gary Stewart rhubarb and custard with honey whipped cream and flakemeal biscuits on Dermot’s Taste Of Ireland

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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