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  • Dermot O’Leary frozen meringue cake with stewed rhubarb, apple and mint recipe on Dermot’s Taste of Ireland

  • Dermot O’Leary beef and stout stew with parsley recipe on Dermot’s Taste of Ireland

  • Ainsley Harriott banoffee pie with miso and ginger recipe on Ainsley’s Fantastic Flavours

  • Ainsley Harriott and Liam MacDevitt Caribbean carrot cake recipe on Ainsley’s Fantastic Flavours

  • Ainsley Harriott Mumbai-style eggy bread with cherry tomato and chilli sauce recipe on Ainsley’s fantastic Flavours

Dermot O’Leary frozen meringue cake with stewed rhubarb, apple and mint recipe on Dermot’s Taste of Ireland
Dermot O’Leary beef and stout stew with parsley recipe on Dermot’s Taste of Ireland

Phil Vickery braised spiced potatoes and spinach with flatbreads recipe on This Morning

November 14, 2016November 14, 2016admin
Phil Vickery served up tasty braised spiced potatoes and spinach with flatbreads and yoghurt on This Morning. The ingredients are: 4 tbsp olive [...]

Nisha’s quick and easy chicken korma recipe on Lorraine

November 14, 2016November 14, 2016admin
Nisha Katona served up a tasty and quick chicken korma curry on today’s episode of lorraine. The ingredients are: 4 tbsp vegetable oil, [...]

Simon Rimmer’s Maple Glazed Salmon and Ham Hock Risotto recipe on Sunday Brunch

November 13, 2016November 13, 2016admin
Simon Rimmer served up a tasty maple glazed salmon and ham hock risotto on Sunday Brunch. The ingredients are: 1 sliced onion, 1 [...]

Simon Rimmer’s Thai Prawn Cocktail recipe on Sunday Brunch

November 13, 2016November 17, 2016admin
Simon Rimmer served up a tasty Thai prawn cocktail dish on Sunday Brunch. the ingredients are: 24 tiger prawns, tails on, shells off, [...]

Mike Reid’s Wagyu Beef with Parsnip Puree recipe on Sunday Brunch

November 13, 2016November 13, 2016admin
Mike Reid served up tasty Wagyu sirloin beef with parsnip puree and burnt onions on Sunday Brunch. The ingredients for the beef are: [...]

Rick Stein salt cod fritters recipe on Rick Stein’s Long Weekends

November 11, 2016October 27, 2017admin
Rick Stein served up tasty salt cod fritters in Lisbon on Rick Stein’s Long Weekends. The ingredients are: 400g salt cod 400ml milk, [...]

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Latest Post

  • Dermot O’Leary frozen meringue cake with stewed rhubarb, apple and mint recipe on Dermot’s Taste of Ireland
  • Dermot O’Leary beef and stout stew with parsley recipe on Dermot’s Taste of Ireland
  • Ainsley Harriott banoffee pie with miso and ginger recipe on Ainsley’s Fantastic Flavours
  • Ainsley Harriott and Liam MacDevitt Caribbean carrot cake recipe on Ainsley’s Fantastic Flavours
  • Ainsley Harriott Mumbai-style eggy bread with cherry tomato and chilli sauce recipe on Ainsley’s fantastic Flavours

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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