Gino’s Italian Christmas pudding recipe on This Morning

Gino served up a delicious Italian Christmas pudding with panettone and hazelnuts on This Morning.

The ingredients are: 500ml double cream, 100g icing sugar, 150g good quality chocolate (70% cocoa solids),roughly chopped, 150g hazelnuts, roughly chopped, 200ml Marsala wine, 1kg Panettone, 150ml cold water and cocoa powder, to decorate.