James Martin razor clams with samphire in a butter and cream sauce recipe
James Martin served up razor clams with samphire in a butter and cream sauce on James Martin’s French Adventure. To make his dish
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Olivier’s cuttlefish stew on James Martin’s French Adventure
French canal boat chef Olivier, served up a cuttlefish stew made with frozen cuttlefish on James Martin’s French Adventure. The ingredients includes: onions,
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Paul Ainsworth Swiss roll with bread crumbs made using Mildred Nichols recipe
Paul Ainsworth served up a Swiss roll with bread crumbs using Mildred Nichols recipe on Royal Recipes with Michael Buerk. See recipes by
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Darren McGrady banana flan with apricot jam recipe on Royal Recipes with Michael Buerk
Darren McGrady served up a banana flan with apricot that is a favourite dessert of Prince William and Prince Harry on Royal Recipes
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Paul Ainsworth kipper stata with sourdough bread
Paul Ainsworth served up kipper stata, a favourite dish of the Royal family on Royal Recipes with Michael Buerk. The ingredients includes: kippers,
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Paul Ainsworth cottage pie with mushroom ketchup recipe
Paul Ainsworth served up a cottage pie that is said to be one of Prince William’s favourite food when he as a child
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