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  • John Torode and Lisa Faulkner French onion dip with cheese and ham palmiers recipe on John and Lisa’s Weekend Kitchen

  • John Torode and Lisa Faulkner sausage, sage and chestnut Wellington recipe on John and Lisa’s Weekend Kitchen

  • John Torode and Lisa Faulkner brie en croute with winter salad recipe on John and Lisa’s Weekend Kitchen

  • Jamie Oliver roast venison with barolo, chocolate sauce and a potato and celeriac mash recipe on Saturday Kitchen

  • Georgina Hayden fish keftedes with herby rice and vermicelli recipe on Saturday Kitchen

John Torode and Lisa Faulkner French onion dip with cheese and ham palmiers recipe on John and Lisa’s Weekend Kitchen
John Torode and Lisa Faulkner sausage, sage and chestnut Wellington recipe on John and Lisa’s Weekend Kitchen

Nadiya Hussain chai-spiced vermicelli recipe

July 16, 2018July 16, 2018admin
Nadiya Hussain served up a delicious chai-spiced vermicelli noodles for breakfast on Nadiya’s Family Favourites. The ingredients are: 15g coconut flakes (or desiccated [...]

Nadiya Hussain prawn saffron biryani recipe

July 16, 2018July 16, 2018admin 1
Nadiya Hussain served up a tasty prawn saffron biryani on Nadiya’s Family Favourites. The ingredients are: 500g basmati rice, large pinch saffron, 1 [...]

Gok Wan tasty chicken satay with Asian slaw recipe on This Morning

July 16, 2018July 16, 2018admin
Gok Wan served up tasty chicken satays with Asian slaw and cashew butter on This Morning. The ingredients for the satay are: 4 [...]

Simon Rimmer Chocolate with Coconut and Date bars recipe

July 15, 2018July 15, 2018admin
Simon Rimmer and Will.i.am served up delicious vegan Chocolate, Coconut and Date bars on Sunday Brunch. The ingredients are: 600g chopped pitted dates, [...]

Simon Rimmer Peruvian Roast Chicken With Green Mayo recipe

July 15, 2018July 15, 2018admin
Simon Rimmer served up a tasty Peruvian Roast Chicken With Green Mayo on Sunday Brunch. The ingredients 1 x 3lb chicken – spatchcocked. [...]

Nadiya Hussain Cheddar Frangipane Tart recipe

July 15, 2018July 15, 2018admin
Nadiya Hussain served up a tasty cheddar cheese frangipane tart on Sunday Brunch. The ingredients are: 250g ready-made shortcrust pastry, 2 tsp yeast [...]

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Latest Post

  • John Torode and Lisa Faulkner French onion dip with cheese and ham palmiers recipe on John and Lisa’s Weekend Kitchen
  • John Torode and Lisa Faulkner sausage, sage and chestnut Wellington recipe on John and Lisa’s Weekend Kitchen
  • John Torode and Lisa Faulkner brie en croute with winter salad recipe on John and Lisa’s Weekend Kitchen
  • Jamie Oliver roast venison with barolo, chocolate sauce and a potato and celeriac mash recipe on Saturday Kitchen
  • Georgina Hayden fish keftedes with herby rice and vermicelli recipe on Saturday Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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