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Calum Franklin lamb mince with root vegetables and rosemary pie recipe on Sunday Brunch

November 14, 2021November 14, 2021admin

Calum Franklin showcased his tasty lamb mince with root vegetables and rosemary pie on Sunday Brunch.




See recipes by Calum in his book titled: The Pie Room: 80 achievable and show-stopping pies and sides for pie lovers everywhere available from Amazon now.

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Food Sunday Brunch Recipes

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