Simon Rimmer Mexican Pork Burritos recipe on Eat the Week with Iceland July 23, 2017July 23, 2017admin Simon Rimmer served up Mexican Pork Burritos with Guacamole on Eat the Week with Iceland. The ingredients are: 2 Red Onions (Sliced), 1 [...]
Simon Rimmer onion tart recipe on Eat the Week with Iceland July 23, 2017July 23, 2017admin Simon Rimmer served up a onion tart with Gruyere cheese on Eat the Week with Iceland. The ingredients for the pastry are: 225g [...]
Simon Rimmer Brisket Surf And Turf with red shrimps recipe on Eat the Week with Iceland July 23, 2017July 23, 2017admin Simon Rimmer served up brisket surf and turf with red shrimps, potato wedges and mustard mayo on Eat the Week with Iceland. The [...]
Simon Rimmer Banana Cream Pie recipe on Sunday Brunch July 23, 2017July 23, 2017admin Simon Rimmer served up a banana cream pie on today’s episode of Sunday Brunch. The ingredients for the pastry: 150g flour, 30g icing [...]
Simon Rimmer Moroccan Chicken with Harissa Carrots recipe on Sunday Brunch July 23, 2017July 23, 2017admin Simon Rimmer served up Moroccan chicken with harissa carrots on Sunday Brunch. The ingredients are: 1kg chicken thighs and legs, 2 diced onions, [...]
Simon Rimmer Texas chilli with dirty rice and avocados recipe on Eat the Week with Iceland July 9, 2017May 24, 2020admin Simon Rimmer served up Texas chilli with dirty rice and avocados on Eat the Week with Iceland. The ingredients are: 800g Chuck Steak, [...]