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  • Jamie Oliver festive get-ahead stuffing with butternut squash, herbs, spices, fruit and nuts recipe on Jamie’s Cook-Ahead Christmas

  • Jamie Oliver Christmas gravy with blackberry jam, port and a dried porcini mushroom and herb stock recipe on Jamie’s Cook-Ahead Christmas

  • Jamie Oliver potato and fennel gratin pie with a herb infused cheese and garlic sauce recipe on Jamie’s Cook-Ahead Christmas

  • Jasmine Mitchel cheesy Christmas tree with puff pastry, caramelised onion chutney and rosemary recipe on Lorraine

  • Simon Rimmer falafel filled pita and mint yoghurt recipe on Sunday Brunch

Jamie Oliver festive get-ahead stuffing with butternut squash, herbs, spices, fruit and nuts recipe on Jamie’s Cook-Ahead Christmas
Jamie Oliver Christmas gravy with blackberry jam, port and a dried porcini mushroom and herb stock recipe on Jamie’s Cook-Ahead Christmas
crab meat flan

MasterChef The Professionals: Monica’s brown crab meat flan, aubergine chips and coconut flat bread set the standard in week 3

November 18, 2013November 20, 2013admin
It is week three of Masterchef The professionals and eight new chefs will be trying not to get a roasting in the kitchen [...]

Junior Bake Off 2013: Mary Berry’s Welsh Cakes recipe puts Katie, Monty, Cameron and Elizabeth to the test

November 18, 2013admin
It is day six, and the second week of Junior Bake-off 2013. Today Katie, Monty, Cameron and Elizabeth are the four new young [...]
pauls mums jam tart and ginger biscuits

Paul Hollywood Pies and Puds: Paul’s mums Ginger Biscuits and Jam Tarts

November 18, 2013November 18, 2013admin
Today Paul baked ginger biscuits and jam tarts to his mum’s recipe on Paul Hollywood Pies and Puds. Earlier in the day, Paul [...]

Paul Hollywood Pies and Puds: Pork, Apple and Cider pie with verjus

November 18, 2013admin
Paul went back in time with his ingredients for his next dish on today’s ‘Paul Hollywood pies and puds’ episode. He made a [...]

Paul Hollywood Pies and Puds: Tom Kerridge Bread and Butter pudding

November 18, 2013admin
Chef Tom Kerridge visits Paul in his kitchen to show the master baker his version of a British favourite, the humble bread and [...]

Paul Hollywood Pies and Puds: Chocolate Orange Pond Pudding

November 18, 2013admin
Paul kicks off the third week of his excellent food series ‘Paul Hollywood pies and Puds’ by visiting historian Dr Alex Langlands to [...]

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Latest Post

  • Jamie Oliver festive get-ahead stuffing with butternut squash, herbs, spices, fruit and nuts recipe on Jamie’s Cook-Ahead Christmas
  • Jamie Oliver Christmas gravy with blackberry jam, port and a dried porcini mushroom and herb stock recipe on Jamie’s Cook-Ahead Christmas
  • Jamie Oliver potato and fennel gratin pie with a herb infused cheese and garlic sauce recipe on Jamie’s Cook-Ahead Christmas
  • Jasmine Mitchel cheesy Christmas tree with puff pastry, caramelised onion chutney and rosemary recipe on Lorraine
  • Simon Rimmer falafel filled pita and mint yoghurt recipe on Sunday Brunch

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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