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  • John Torode and Lisa Faulkner sweet and sticky pull apart bread with salted caramel sauce recipe on John and Lisa’s Weekend Kitchen

  • Tom Kerridge smoked beef short ribs with cavolo nero and spinach salad with tahini dressing recipe on Prue Leith’s Cotswold Kitchen

  • Prue Leith chicken tikka with kachumber salad recipe on Prue Leith’s Cotswold Kitchen

  • Adam Smith pan-fried cod with yuzu butter sauce recipe on Saturday Kitchen

  • Mandy Yin spicy coconut roast chicken thighs with green bean omelette recipe on Saturday Kitchen

John Torode and Lisa Faulkner sweet and sticky pull apart bread with salted caramel sauce recipe on John and Lisa’s Weekend Kitchen
Tom Kerridge smoked beef short ribs with cavolo nero and spinach salad with tahini dressing recipe on Prue Leith’s Cotswold Kitchen

Chicken dumpling soup recipe with quenelles Rachel Khoo on A to Z of cooking

March 13, 2014admin
Rachel Khoo fron The Little Paris Kitchen makes a chicken dumpling soup on A to Z of cooking. Her chicken dumpling soup is [...]

Who won the first series of Channel 4 The Taste UK 2014 cooking competition? Debbie Halls-Evans

March 12, 2014admin
Channel 4 new cooking competition series, The Taste with Nigella Lawason, came to a conclusion last night with the winner crowned. Debbie Halls-Evans [...]

Steamed apple sponge pudding with blackberry sauce by Hairy Bikers

March 12, 2014admin
A delicious steam pudding was served up by the Hairy Bikers on today’s A to Z of cooking. It was a steamed apple [...]

Poached wild whole salmon with asparagus and hollandaise sauce recipe by James Martin

March 12, 2014admin
James Martin cooks a poached wild whole salmon with asparagus and hollandaise sauce on James Martin’s Food Map of Britain. To make his [...]

Ham croquetas (croquettes) with garlic mayonnaise Spanish style on James Martin Map of Britain

March 12, 2014admin
James Martin serves up Spanish style food with his ham croquetas / croquettes with garlic mayonnaise on James Martin Map of Britain. James [...]

Pembrokeshire seafood with clams and mussels in creamy sauce by James Martin

March 11, 2014admin
A Pembrokeshire seafood dish with clams and mussels in creamy sauce is cooked and served outdoors by James Martin on today’s James Martin’s [...]

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Latest Post

  • John Torode and Lisa Faulkner sweet and sticky pull apart bread with salted caramel sauce recipe on John and Lisa’s Weekend Kitchen
  • Tom Kerridge smoked beef short ribs with cavolo nero and spinach salad with tahini dressing recipe on Prue Leith’s Cotswold Kitchen
  • Prue Leith chicken tikka with kachumber salad recipe on Prue Leith’s Cotswold Kitchen
  • Adam Smith pan-fried cod with yuzu butter sauce recipe on Saturday Kitchen
  • Mandy Yin spicy coconut roast chicken thighs with green bean omelette recipe on Saturday Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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