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  • Simon Rimmer BBQ steak tacos with a tomato and avocado salsa recipe on Sunday Brunch

  • Julie Lin chilli crisp puttanesca recipe on Sunday Brunch

  • Simon Rimmer cheese and onion potato cakes with English mustard and smoked cheddar recipe on Sunday Brunch

  • Simon Rimmer roasted vanilla peaches and granola recipe on Sunday Brunch

  • Lisa Faulkner summer strawberry sponge with fresh strawberries and piped cream recipe on John and Lisa’s Weekend Kitchen

Simon Rimmer BBQ steak tacos with a tomato and avocado salsa recipe on Sunday Brunch
Julie Lin chilli crisp puttanesca recipe on Sunday Brunch

Rick Stein plaice goujons with chilli and spring onions recipe on Saturday Kitchen

September 27, 2014September 27, 2014admin
Rick Stein cooks plaice goujons with chilli and spring onions on Saturday Kitchen. The ingredients are: 750 g thick plaice fillets, skinned, Sunflower [...]

Mary Berry Smoked salmon and haddock kedgeree recipe on Saturday Kitchen

September 27, 2014September 27, 2014admin
Mary Berry makes her Saturday Kitchen debut serving up a delicious smoked salmon and haddock kedgeree dish. Mary says: “This lightly spiced kedgeree [...]

Gino trofie pasta with rustic pesto, green beans and potato recipe on Gino’s Italian Escape: A Taste Of The Sun

September 26, 2014September 26, 2014admin
Gino D’Acampo cooks trofie pasta with rustic pesto, green beans and potato on Gino’s Italian Escape: A Taste Of The Sun. This week [...]

Sea bass in caper and butter sauce recipe by Gino on Gino’s Italian Escape: A Taste Of The Sun

September 26, 2014September 26, 2014admin
Gino D’Acampo cooks sea bass in a caper and butter sauce on Gino’s Italian Escape: A Taste Of The Sun. The inspiration for [...]

Baked ricotta cream cheesecake with blackberries and figs recipe by Lorraine Pascale on How To Be A Better Cook

September 26, 2014September 26, 2014admin
Lorraine Pascale serves up a memorable dessert of kids of baked ricotta cream cheese cheesecake with blackberries, blueberries and figs on How To [...]

Linguine with prawns recipe by Lorraine Pascale on How To Be A Better Cook

September 26, 2014September 26, 2014admin
Lorraine Pascale makes a quick seafood pasta dish with linguine with prawns, clams, garlic and chilli on How To Be A Better Cook [...]

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Latest Post

  • Simon Rimmer BBQ steak tacos with a tomato and avocado salsa recipe on Sunday Brunch
  • Julie Lin chilli crisp puttanesca recipe on Sunday Brunch
  • Simon Rimmer cheese and onion potato cakes with English mustard and smoked cheddar recipe on Sunday Brunch
  • Simon Rimmer roasted vanilla peaches and granola recipe on Sunday Brunch
  • Lisa Faulkner summer strawberry sponge with fresh strawberries and piped cream recipe on John and Lisa’s Weekend Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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