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  • Jamie Oliver tinned peach cobbler with raspberry jam and cream recipe on Jamie’s Feast For A Fiver

  • Jamie Oliver caprese chicken burgers with homemade pesto and sweet potato chips recipe on Jamie’s Feast For A Fiver

  • Shivi Ramoutar crispy fried chicken and biscuits (savoury scones) with milk gravy recipe on Jimmy and Shivi’s Farmhouse Breakfast

  • Simon Rimmer mushroom puri with green chilli recipe on Sunday Brunch

  • Shivi Ramoutar pineapple fritters with lime caramel, rum and cream recipe on Jimmy and Shivi’s Farmhouse Breakfast

Jamie Oliver tinned peach cobbler with raspberry jam and cream recipe on Jamie’s Feast For A Fiver
Jamie Oliver caprese chicken burgers with homemade pesto and sweet potato chips recipe on Jamie’s Feast For A Fiver

Turkey Tikka recipe by Nigel Barden for Boxing Day on Radio 2 Drivetime

December 18, 2014December 18, 2014admin
Nigel Barden makes a Turkey tikka dish for the festive season on Radio 2 Drivetime with Simon Mayo. The ingredients are: 800g boneless [...]

Nigel Barden Turkey Biryani recipe on Radio 2 Drivetime with Simon Mayo

December 18, 2014December 18, 2014admin
Nigel Barden serves up turkey biriyani for the festive season on Radio 2 Drivetime with Simon Mayo. The ingredients are: 1 kg of [...]

Tom Kerridge Honey glazed bacon recipe on Christmas Kitchen with James Martin

December 18, 2014December 18, 2014admin
Tom Kerridge cooks honey glazed bacon for the festive season on Christmas Kitchen with James Martin. [...]

Marcus Wareing roast grouse recipe on Christmas Kitchen with James Martin

December 18, 2014December 18, 2014admin
Marcus Wareing cooks roasted grouse with hispi cabbage and bread sauce for the festive season on Christmas Kitchen with James Martin. [...]

Galton Blackiston salt crusted sea bass with butternut squash and Champagne sauce recipe on Christmas Kitchen

December 18, 2014December 18, 2014admin
Galton Blackiston serves up salt crusted sea bass with butternut squash and Champagne sauce for the festive season on Christmas Kitchen. Galton says: [...]

James Martin Scallop soufflé with a shellfish sauce recipe on Christmas Kitchen

December 18, 2014December 18, 2014admin
James Martin serves up scallop soufflé with a shellfish sauce made with lobster, langoustine, clams and mussels for the festive season on Christmas [...]

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Latest Post

  • Jamie Oliver tinned peach cobbler with raspberry jam and cream recipe on Jamie’s Feast For A Fiver
  • Jamie Oliver caprese chicken burgers with homemade pesto and sweet potato chips recipe on Jamie’s Feast For A Fiver
  • Shivi Ramoutar crispy fried chicken and biscuits (savoury scones) with milk gravy recipe on Jimmy and Shivi’s Farmhouse Breakfast
  • Simon Rimmer mushroom puri with green chilli recipe on Sunday Brunch
  • Shivi Ramoutar pineapple fritters with lime caramel, rum and cream recipe on Jimmy and Shivi’s Farmhouse Breakfast

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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