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  • Paul Ainsworth baked lemon sole, mussels, cockles, clams and dark valley sauce on Josie’s Taste Of The Westcountry

  • Paul Ainsworth roast hogget with roasted vegetables, salsa verde and Greek Salad on Josie’s Taste Of The Westcountry

  • Tom Shepherd roast hogget with bacon, peas, lettuce, pesto and peas shoot on James Martin’s Saturday Morning

  • James Martin onion bhajis with courgettes, fresh lime and two dipping sauce recipe on James Martin’s Saturday Morning

  • Dermot O’Leary and Gary Stewart rhubarb and custard with honey whipped cream and flakemeal biscuits on Dermot’s Taste Of Ireland

Paul Ainsworth baked lemon sole, mussels, cockles, clams and dark valley sauce on Josie’s Taste Of The Westcountry
Paul Ainsworth roast hogget with roasted vegetables, salsa verde and Greek Salad on Josie’s Taste Of The Westcountry

Martin Morales sea bass ceviche recipe on Saturday Kitchen

February 7, 2015February 7, 2015admin
Martin Morales cooks a tasty Peruvian sea bass ceviche dish on Saturday Kitchen that is a perfect light starter for a dinner party. [...]

Food Blogger Ella Woodward showcased her dairy free creamy aubergine dip on Food and Drink with Tom Kerridge

February 6, 2015February 8, 2015admin
Food Blogger Ella Woodward showcased her dairy free, creamy aubergine dip on Food and Drink with Tom Kerridge. Her recipe and any others [...]

Freddy Bird goats’ cheese salad recipe on Food and Drink with Tom Kerridge

February 6, 2015February 6, 2015admin
Freddy Bird serves up a tasty and healthy goats’ cheese salad dish on Food and Drink with Tom Kerridge. Freddy says: “A simple [...]

Tom Kerridge spice crusted tuna salad recipe on Food and Drink with Tom Kerridge

February 6, 2015February 6, 2015admin
Tom Kerridge served up a tasty and healthy spice-crusted tuna salad on Food and Drink. Tom says: “Salads do not have to boring! [...]

Cyrus Todiwala yoghurt rice recipe on Food and Drink with Tom Kerridge

February 6, 2015admin
Cyrus Todiwala cooks a refreshing and healthy yoghurt rice dish with asafoetida on Food and Drink with Tom Kerridge. The ingredients are: 2-3 [...]

Cyrus Todiwala beef chilli flash-fry recipe on Food and Drink

February 6, 2015February 6, 2015admin
Cyrus Todiwala cooks a tasty and healthy beef chilli flash-fry served with a yoghurt rice dish on Food and Drink with Tom Kerridge. [...]

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Latest Post

  • Paul Ainsworth baked lemon sole, mussels, cockles, clams and dark valley sauce on Josie’s Taste Of The Westcountry
  • Paul Ainsworth roast hogget with roasted vegetables, salsa verde and Greek Salad on Josie’s Taste Of The Westcountry
  • Tom Shepherd roast hogget with bacon, peas, lettuce, pesto and peas shoot on James Martin’s Saturday Morning
  • James Martin onion bhajis with courgettes, fresh lime and two dipping sauce recipe on James Martin’s Saturday Morning
  • Dermot O’Leary and Gary Stewart rhubarb and custard with honey whipped cream and flakemeal biscuits on Dermot’s Taste Of Ireland

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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