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  • Prue Leith burger sauce recipe Prue Leith’s Cotswold Kitchen

  • Maman Blanc chocolate mousse recipe on Prue Leith’s Cotswold Kitchen

  • Prue Leith Indian pancakes with Carlin pea saag and paneer recipe on Prue Leith Cotswold Kitchen

  • Chantelle Nicholson roasted pumpkin soup with crispy pumpkin skin, fresh ricotta and pickled walnut palmiers recipe

  • Tom Parker Bowles tartiflette with endive salad recipe on Saturday Kitchen

Prue Leith burger sauce recipe Prue Leith’s Cotswold Kitchen
Maman Blanc chocolate mousse recipe on Prue Leith’s Cotswold Kitchen

Dale Pinnock chicken and tarragon-stuffed peppers recipe on This Morning

February 5, 2015February 5, 2015admin
Dale Pinnock cooks a tasty chicken and tarragon-stuffed peppers for a healthy supper on This Morning. The ingredients are: 4 large red pepper, [...]

Gavan blueberry cupcakes with coriander and black garlic recipe on Mel and Sue

February 4, 2015February 4, 2015admin
Gavan Knox from Mr.Mom’s bakery, served up blueberry cupcakes with coriander and black garlic on Mel and Sue. The ingredients for the blueberry [...]

Bill Granger Banana butterscotch pudding recipe on Lorraine

February 4, 2015February 4, 2015admin
Bill Granger serves up a delicious banana butterscotch pudding dessert on Lorraine. The ingredients are: 125g plain flour, Pinch of salt, 115g caster [...]

Mary’s Kabocha squash ricotta cannelloni with spinach recipe on Mel and Sue

February 3, 2015February 3, 2015admin
Mary reserved up a tasty vegetarian kabocha squash ricotta cannelloni with spinach dish on Mel and Sue. The ingredients are: 1.5kg Kabocha squash [...]

Umm Ali Egyptian Pudding recipe on A Cook Abroad: Dave Myers Egypt

February 2, 2015February 3, 2015admin
Dave Myers samples Umm Ali Egyptian bread pudding on A Cook Abroad: Dave Myers Egypt. Literally, Umm Ali means the mother of Ali [...]

Toomtoom lentils with injera Ethiopian dish recipe on Mel and Sue

February 2, 2015February 2, 2015admin
Toomtoom lentils with injera flat bread Ethiopian vegetarian dish on Mel and Sue. The ingredients are: 325g red split lentils, 1tsp fresh ginger, [...]

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Latest Post

  • Prue Leith burger sauce recipe Prue Leith’s Cotswold Kitchen
  • Maman Blanc chocolate mousse recipe on Prue Leith’s Cotswold Kitchen
  • Prue Leith Indian pancakes with Carlin pea saag and paneer recipe on Prue Leith Cotswold Kitchen
  • Chantelle Nicholson roasted pumpkin soup with crispy pumpkin skin, fresh ricotta and pickled walnut palmiers recipe
  • Tom Parker Bowles tartiflette with endive salad recipe on Saturday Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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