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  • Paul Hollywood raspberry souffle with a Italian meringue base recipe on The Great British Bake Off

  • Ravneet Gill chicken pulao with rice, lemon and crispy fried onions recipe on Ravneet Gill’s Chop House

  • Emily and Michel Roux tarte bourdalogue with pears and white chocolate ganache recipe on Sunday Brunch

  • Simon Rimmer smoked chicken balls with peanut dipping sauce recipe on Sunday Brunch

  • Ryan and Liam’s Cornish crab tart with curry and cucumber recipe on James Martin’s Saturday Morning

Paul Hollywood raspberry souffle with a Italian meringue base recipe on The Great British Bake Off
Ravneet Gill chicken pulao with rice, lemon and crispy fried onions recipe on Ravneet Gill’s Chop House

James Tanner new potato, pea and goat’s cheese frittata recipe on Lorraine

August 24, 2016August 24, 2016admin
James Tanner served up a tasty new potato, pea and goat’s cheese frittata on today’s episode of Lorraine. The ingredients are: 300g new [...]

Hala’s mackerel kedgeree recipe on Eat Well for Less

August 22, 2016August 28, 2016admin
Hala served up a tasty smoked mackerel Kedgeree dish on Eat Well for Less. The ingredients are: 1 tsp rapeseed oil, 1 onion, [...]

Chris Bavin gluten-free fish and chips with minty peas recipe on Eat Well for Less

August 22, 2016August 22, 2016admin
Chris Bavin and Derrick Hoyland served up tasty gluten-free fish and chips with minty peas on Eat Well for Less. Chris says: “This [...]

Gregg Wallace steak with jacket potatoes recipe on Eat Well for Less

August 22, 2016August 22, 2016admin
Gregg Wallace and Clair Hoyland served up tasty chilli steak with jacket potatoes on Eat Well for Less. The ingredients are: 3 baking [...]

Phil Vickery tuna steak with aubergines recipe on This Morning

August 22, 2016August 22, 2016admin
Phil Vickery served up a tasty and healthy Turkish tuna steak with aubergines and other roasted vegetables to ‘eat yourself clever’ with a [...]

Simon Rimmer Chicken Katsu Curry Burger recipe on Sunday Brunch

August 21, 2016admin
Simon Rimmer served up tasty chicken katsu curry burgers on Sunday Brunch. The ingredients for the katsu sauce: 20ml oil, 1x diced onions, [...]

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Latest Post

  • Paul Hollywood raspberry souffle with a Italian meringue base recipe on The Great British Bake Off
  • Ravneet Gill chicken pulao with rice, lemon and crispy fried onions recipe on Ravneet Gill’s Chop House
  • Emily and Michel Roux tarte bourdalogue with pears and white chocolate ganache recipe on Sunday Brunch
  • Simon Rimmer smoked chicken balls with peanut dipping sauce recipe on Sunday Brunch
  • Ryan and Liam’s Cornish crab tart with curry and cucumber recipe on James Martin’s Saturday Morning

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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