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  • Paul Ainsworth baked lemon sole, mussels, cockles, clams and dark valley sauce on Josie’s Taste Of The Westcountry

  • Paul Ainsworth roast hogget with roasted vegetables, salsa verde and Greek Salad on Josie’s Taste Of The Westcountry

  • Tom Shepherd roast hogget with bacon, peas, lettuce, pesto and peas shoot on James Martin’s Saturday Morning

  • James Martin onion bhajis with courgettes, fresh lime and two dipping sauce recipe on James Martin’s Saturday Morning

  • Dermot O’Leary and Gary Stewart rhubarb and custard with honey whipped cream and flakemeal biscuits on Dermot’s Taste Of Ireland

Paul Ainsworth baked lemon sole, mussels, cockles, clams and dark valley sauce on Josie’s Taste Of The Westcountry
Paul Ainsworth roast hogget with roasted vegetables, salsa verde and Greek Salad on Josie’s Taste Of The Westcountry

Phil Vickery courgette fritters recipe on This Morning

August 4, 2017August 4, 2017admin
Phil Vickery served up courgette fritters with a spicy peanut sauce and sesame salad on This Morning. The ingredients for the Fritters: 3 [...]

James Tanner maple pineapple with blueberries and yogurt recipe on Lorraine

August 4, 2017August 4, 2017admin
James Tanner served up maple pineapple with blueberries, granola and yogurt dessert on today’s episode of Lorraine. [...]

Dale’s sausage casserole recipe on Eat, Shop, Save

August 3, 2017August 3, 2017admin
Dale Pinnock served up sausage casserole with sweet potato wedges for the smith family on Eat, Shop, Save. The ingredients are: 2 cloves [...]

Dale’s spaghetti Bolognese recipe on Eat, Shop, Save

August 3, 2017August 3, 2017admin
Dale Pinnock served up spaghetti Bolognese with whole wheat spaghetti for the Smith family from Dudley on Eat, Shop, Save. The ingredients are: [...]

Nigel Barden Seafood Paella with alioli recipe on Radio 2 Drivetime

August 3, 2017August 3, 2017admin
Nigel Barden served up seafood paella with alioli mayonnaise on Radio 2 Drivetime. The ingredients are: 500g prepared medium-sized squid, cut into 3cm [...]

Phil Vickery soft Dover sole taco recipe on This Morning

August 1, 2017August 1, 2017admin
Phil Vickery served up soft Dover sole tacos with oysters on This Morning. The ingredients are: 4 tbsp any oil, 8 spring onions [...]

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Latest Post

  • Paul Ainsworth baked lemon sole, mussels, cockles, clams and dark valley sauce on Josie’s Taste Of The Westcountry
  • Paul Ainsworth roast hogget with roasted vegetables, salsa verde and Greek Salad on Josie’s Taste Of The Westcountry
  • Tom Shepherd roast hogget with bacon, peas, lettuce, pesto and peas shoot on James Martin’s Saturday Morning
  • James Martin onion bhajis with courgettes, fresh lime and two dipping sauce recipe on James Martin’s Saturday Morning
  • Dermot O’Leary and Gary Stewart rhubarb and custard with honey whipped cream and flakemeal biscuits on Dermot’s Taste Of Ireland

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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