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  • Simon King spaghetti with caramelised fennel and anchovies recipe on James Martin’s Saturday Morning

  • Olly Smith prosecco chicken recipe on Prue Leith’s Cotswold Kitchen

  • Prue Leith Irish stout cake with sour cream icing recipe on Prue Leith’s Cotswold Kitchen

  • Prue Leith seventies prawn cocktail recipe on Prue Leith’s Cotswold Kitchen

  • Fearne Cotton carrot cake with blueberry icing recipe on Prue Leith’s Cotswold Kitchen

Simon King spaghetti with caramelised fennel and anchovies recipe on James Martin’s Saturday Morning
Olly Smith prosecco chicken recipe on Prue Leith’s Cotswold Kitchen

Prue Leith stripe Swiss roll recipe on The Great Celebrity Bake Off

March 5, 2019March 5, 2019admin
Prue Leith showcased her stripe Swiss roll with jam and soft wiped cream on The Great Celebrity Bake Off for stand up to [...]

James Martin pan fried sea bass with samphire and seafood risotto recipe on James Martin’s Great British Adventure

March 5, 2019March 5, 2019admin
James Martin served up tasty pan fried sea bass with samphire and seafood risotto on James Martin’s Great British Adventure in the Isle [...]

James Martin double baked souffle with a French dressed salad recipe on James Martin’s Great British Adventure

March 5, 2019March 5, 2019admin
James Martin served up a tasty double baked souffle with a French dressed salad on James Martin’s Great British Adventure. See recipes from [...]

James Martin prawn bruschetta recipe on James Martin’s Great British Adventure

March 5, 2019March 5, 2019admin
James Martin served up a tasty prawn bruschetta on James Martin’s Great British Adventure. See recipes from James Martin in his book titled: [...]

James Martin veal steaks with creamy burrata cheese, deep fried courgettes and isle Of Wight tomatoes recipe on James Martin’s Great British Adventure

March 5, 2019March 5, 2019admin
James Martin veal steaks with creamy burrata cheese, deep fried courgettes and isle Of Wight tomatoes on James Martin’s Great British Adventure. See [...]

James Martin lemon sole with monkfish and mussels in a cream and cider sauce recipe on James Martin’s Great British Adventure

March 4, 2019March 4, 2019admin
James Martin served up a tasty lemon sole with monkfish, saffron and mussels in a cream and cider sauce on James Martin’s Great [...]

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Latest Post

  • Simon King spaghetti with caramelised fennel and anchovies recipe on James Martin’s Saturday Morning
  • Olly Smith prosecco chicken recipe on Prue Leith’s Cotswold Kitchen
  • Prue Leith Irish stout cake with sour cream icing recipe on Prue Leith’s Cotswold Kitchen
  • Prue Leith seventies prawn cocktail recipe on Prue Leith’s Cotswold Kitchen
  • Fearne Cotton carrot cake with blueberry icing recipe on Prue Leith’s Cotswold Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.

Jamie Oliver’s 5 Ingredients – Quick & Easy Food – Available at Amazon Now

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