Lisa Faulkner Lemon Drizzle Madeleines recipe on Lorraine

Lisa Faulkner served up delicious Lemon Drizzle Madeleines on today’s episode of Lorraine.

The ingredients are: 2 eggs, 100g caster sugar, 1 tbsp vanilla bean paste, 125g plain flour, plus extra for dusting, a small teaspoon baking powder, 70g melted and cooled butter and extra for greasing, 25 ml milk and Zest of 2 lemons.

For the drizzle: Juice of 2 lemons and 100g icing sugar.

See recipes by Lisa in her book titled : Tea and Cake with Lisa Faulkner available from Amazon now.

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