Angela Hartnett served up a tasty signature ‘Seagan’ hake with cauliflower and Italian Castelfranco dish on This Morning. The ingredients are: 1 cauliflower,
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John Torode served up a tasty Christmas salmon showstopper (salmon Wellington) with a cream cheese, creme fraiche, spinach and dill filling for the
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Clodagh McKenna served up tasty Christmas Canapes with caramelised pears, blue cheese, chicken liver pate and stuffing for the festive season on This
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Jose Pizarro Spanish Christmas Dinner with sherry, prawns, mussels, fennel and monkfish on This Morning. The ingredients are: Olive oil, for frying, 1
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