Prue and Peta’s veggie sausage rolls recipe on This Morning

Prue Leith and her nice Peta, served up tasty veggie sausage rolls with Welsh leeks and cheddar cheese on This Morning.

The ingredients are: 1 large leek, trimmed, washed and finely chopped, 115g mature Cheddar cheese, grated, 140g fresh breadcrumbs, A good handful of flat-leaf parsley, finely chopped, 1 large egg, beaten, plus 1 large beaten egg yolk, 40ml whole milk, Salt and black pepper to season and 250g all-butter puff pastry.

See Prue and Peta’s recipes in their book titled: The Vegetarian Kitchen: Essential Vegetarian Cooking for Everyone available from Amazon now.

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