Simon Rimmer Pineapple Bread with Coconut Frosting recipe April 29, 2018April 29, 2018admin Simon Rimmer served up a delicious pineapple bread with coconut frosting on Sunday Brunch. the ingredients are: 100g honey, 125g butter, 175g soft [...]
Simon Rimmer Crispy Kale Fries with a Tahini Chilli Dip recipe April 29, 2018April 29, 2018admin Simon Rimmer served up tasty crispy kale fries with a tahini chilli Dip on Sunday Brunch. The ingredients are: 225g gram flour, 15g [...]
Simon Rimmer caramel whoopie pies recipe April 22, 2018April 22, 2018admin Simon Rimmer served up delicious caramel whoopie pies on Sunday Brunch. The ingredients are: 1 egg, 150g sugar, 125g yoghurt, 25ml milk, 3g [...]
Simon Rimmer poached salmon with prawns and a green goddess potato salad recipe April 22, 2018admin Simon Rimmer served up poached salmon and prawns with green goddess potato salad on Sunday Brunch. The ingredients are: 4 x 200g salmon [...]
Simon Rimmer smoky beef and pickled onion salad recipe April 15, 2018April 15, 2018admin Simon Rimmer served up a tasty smoky beef and pickled onion salad on Sunday Brunch. The ingredients are: 4 x 200g aged rump [...]
Simon Rimmer Spiced Bundt Cake with Salted Caramel Icing recipe April 15, 2018admin Simon Rimmer serves up a delicious spiced bundt cake with salted caramel icing on Sunday Brunch. The ingredients are: 250g butter, 100g shredded [...]