The Talent Zone

John Torode spicy lamb kebabs with lamb shoulder, flatbread, chickpeas, potatoes and yoghurt recipe on This Morning

March 2, 2022March 2, 2022admin

John Torode served up spicy lamb kebabs with slow roasted lamb shoulder, flatbread, chickpeas, potatoes, pickled onions, salsa and Tzatziki yoghurt on This [...]

Gino’s classic carbonara with Bucatini pasta, pancetta and egg yolks recipe on This Morning

March 2, 2022March 2, 2022admin

Gino served up a classic carbonara with Bucatini pasta, guanciale/pancetta and egg yolks in an Italian pasta masterclass on This Morning. The ingredients [...]

Dominique’s kung pao-style Brussels sprouts with chorizo on The Greta Cookbook Challenge

March 1, 2022admin

Dominique served up tasty kung pao-style Brussels sprouts with chorizo on The Greta Cookbook Challenge with Jamie Oliver. See recipes by Jamie in [...]

Rex’s Brussels sprout ginataan with prawns, pumpkin and coconut milk on The Great Cookbook Challenge

March 1, 2022admin

Rex served up a tasty Filipino Brussels sprout ginataan with prawns, pumpkin and coconut milk on The Great Cookbook Challenge with Jamie Oliver. [...]

Ian’s sprout rarebit with bacon and pickled red onions on The Great Cookbook Challenge

March 1, 2022admin

Ian served up tasty sprout rarebit with bacon and pickled red onions on The Great Cookbook Challenge with Jamie Oliver. See recipes by [...]

John Whaite Japanese style pancakes with potatoes, cabbage and Brussels sprouts recipe on Steph’s Packed Lunch

March 1, 2022March 1, 2022admin

John Whaite served up savoury Japanese style pancakes with potatoes, cabbage and Brussels sprouts on Steph’s Packed Lunch. The ingredients are: 1 large [...]

The Talent Zone

TV Food and Recipes

Prue Leith afternoon tea scones with cream, jam and savoury pumpkin scones recipe on Prue Leith’s Cotswold Kitchen

Ainsley Harriott Plantain and Sweet Potato Rosti with Crab Salad and Hot Pepper Avocado recipe on Ainsley’s Taste of the Bahamas

Rav Gill strawberry and clotted cream Danish pastry with a elderflower and strawberry jam and creme mousseline recipe on Junior Bake Off

Jack Stein brill with glazed shallots, mushroom sauce and garlic kale recipe on Saturday Kitchen

Gregg Boyd morning rolls with hot sauce recipe on Saturday Kitchen

John Torode spicy lamb kebabs with lamb shoulder, flatbread, chickpeas, potatoes and yoghurt recipe on This Morning

Gino’s classic carbonara with Bucatini pasta, pancetta and egg yolks recipe on This Morning

Dominique’s kung pao-style Brussels sprouts with chorizo on The Greta Cookbook Challenge

Rex’s Brussels sprout ginataan with prawns, pumpkin and coconut milk on The Great Cookbook Challenge

Ian’s sprout rarebit with bacon and pickled red onions on The Great Cookbook Challenge

John Whaite Japanese style pancakes with potatoes, cabbage and Brussels sprouts recipe on Steph’s Packed Lunch