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  • James Tanner hake and king prawn kiev with buttered leeks and katsu curry sauce recipe on James Martin’s Saturday Morning

  • James Martin cereal deep fried chicken with ranch dressing recipe on James Martin’s Saturday Morning

  • Prue Leith potato rosti with crispy black pudding, fried egg and sage butter recipe on Prue Leith’s Cotswold Kitchen

  • Matt Tebbutt custard tart with Marsala figs recipe on Saturday Kitchen

  • Jeremy Lee beef shin with lemon and celery risotto recipe on Saturday Kitchen
James Tanner hake and king prawn kiev with buttered leeks and katsu curry sauce recipe on James Martin’s Saturday Morning
James Martin cereal deep fried chicken with ranch dressing recipe on James Martin’s Saturday Morning

Si and Dave’s chicken yassa (Senegalese braised chicken dish) with Scotch bonnet chilli, olives, mustard and couscous recipe on The Hairy Bikers Go West

March 11, 2024March 11, 2024admin
Simon King and Dave Myers served up a tasty chicken yassa (Senegalese braised chicken and caramelised onion dish) with Scotch bonnet chilli, olives, [...]

Simon Rimmer Bean and Sweet Potato Empanadas recipe on Sunday Brunch

March 10, 2024March 10, 2024admin
Simon Rimmer served up tasty Bean and Sweet Potato Empanadas on Sunday Brunch. The ingredients for the Filling are: 1 tablespoon olive oil, [...]

Simon Rimmer Old School Beef Curry recipe on Sunday Brunch

March 10, 2024March 10, 2024admin
Simon Rimmer served up a tasty Old School Beef Curry on Sunday Brunch. The ingredients are: 20ml vegetable oil, 1x diced onions, 1 [...]

Simon Rimmer vegan spotted dick with coconut custard recipe on Sunday Brunch

March 10, 2024admin
Simon Rimmer served up a delicious vegan spotted dick with coconut custard on Sunday Brunch. The ingredients are: 250g flour, 2 ½ teaspoons [...]

Georgina Hayden Rhubarb, Rosewater and Pistachio Pavlova recipe on Sunday Brunch

March 10, 2024admin
Georgina Hayden served up a delicious Rhubarb, Rosewater and Pistachio Pavlova on Sunday Brunch. The ingredients are: 4 large egg whites, Pinch of [...]

Raymond Blanc poule au pot (rustic French chicken soup) with Asian vermicelli on Raymond Blanc’s Royal Kitchen Gardens

March 10, 2024March 10, 2024admin
Raymond Blanc served up a tasty poule au pot (rustic French chicken soup) and a Asian vermicelli soup on Raymond Blanc’s Royal Kitchen [...]

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Latest Post

  • James Tanner hake and king prawn kiev with buttered leeks and katsu curry sauce recipe on James Martin’s Saturday Morning
  • James Martin cereal deep fried chicken with ranch dressing recipe on James Martin’s Saturday Morning
  • Prue Leith potato rosti with crispy black pudding, fried egg and sage butter recipe on Prue Leith’s Cotswold Kitchen
  • Matt Tebbutt custard tart with Marsala figs recipe on Saturday Kitchen
  • Jeremy Lee beef shin with lemon and celery risotto recipe on Saturday Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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