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  • James Tanner hake and king prawn kiev with buttered leeks and katsu curry sauce recipe on James Martin’s Saturday Morning

  • James Martin cereal deep fried chicken with ranch dressing recipe on James Martin’s Saturday Morning

  • Prue Leith potato rosti with crispy black pudding, fried egg and sage butter recipe on Prue Leith’s Cotswold Kitchen

  • Matt Tebbutt custard tart with Marsala figs recipe on Saturday Kitchen

  • Jeremy Lee beef shin with lemon and celery risotto recipe on Saturday Kitchen

James Tanner hake and king prawn kiev with buttered leeks and katsu curry sauce recipe on James Martin’s Saturday Morning
James Martin cereal deep fried chicken with ranch dressing recipe on James Martin’s Saturday Morning

Prue Leith oxtail stew with dumplings recipe on Prue Leith’s Cotswold Kitchen

February 20, 2026February 22, 2026admin Comment
Prue Leith served up a tasty oxtail stew with dumplings on Prue Leith’s Cotswold Kitchen. See recipes by Prue in her book titled: [...]

Prue Leith chicken pie with hot water crust pastry recipe on Prue Leith’s Cotswold Kitchen

February 20, 2026admin Comment
Prue Leith served a tasty chicken pie with hot water crust pastry for Sophie Winkleman on Prue Leith’s Cotswold Kitchen. See recipes by [...]

Jamie Oliver spiced cauliflower baked rice with flatbread and Bombay mix recipe on Jamie’s Feast For A Fiver

February 19, 2026admin Comment
Jamie Oliver served up tasty spiced cauliflower baked rice with flatbread and Bombay mix on Jamie’s Feast For A Fiver. The ingredients are: [...]

Jamie Oliver baked bread and tomato soup with beans, mozzarella and rosemary recipe on Jamie’s Feast For A Fiver

February 18, 2026admin Comment
Jamie Oliver served up a tasty baked bread and tomato soup with beans, mozzarella and rosemary on Jamie’s Feast For A Fiver. The [...]

Philli Armitage-Mattin Japanese souffle pancakes with sake-poached plums recipe on Masterchef: The Professionals

February 18, 2026admin Comment
Philli Armitage-Mattin served up delicious Japanese souffle pancakes with sake-poached plums for a skills test on Masterchef: The Professionals. See recipes by Philli [...]

Philli Armitage-Mattin chicken wings stuffed with Thai-flavoured pork mince and soy caramel sauce recipe on Masterchef: The Professionals

February 18, 2026February 18, 2026admin Comment
Philli Armitage-Mattin served up tasty chicken wings stuffed with Thai-flavoured pork mince and soy caramel sauce for a skils test on Masterchef: The [...]

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Latest Post

  • James Tanner hake and king prawn kiev with buttered leeks and katsu curry sauce recipe on James Martin’s Saturday Morning
  • James Martin cereal deep fried chicken with ranch dressing recipe on James Martin’s Saturday Morning
  • Prue Leith potato rosti with crispy black pudding, fried egg and sage butter recipe on Prue Leith’s Cotswold Kitchen
  • Matt Tebbutt custard tart with Marsala figs recipe on Saturday Kitchen
  • Jeremy Lee beef shin with lemon and celery risotto recipe on Saturday Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.

Jamie Oliver’s 5 Ingredients – Quick & Easy Food – Available at Amazon Now

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