The Talent Zone

James Martin tuna tartare with crispy poppadoms, crispy cabbage and finger limes recipe on James Martin’s Saturday Morning

March 1, 2026admin Comment

James Martin served up a tasty tuna tartare with crispy poppadoms, crispy cabbage and finger limes for Megan Nicholls on James Martin’s Saturday [...]

Lorna Mcnee mushroom tart with mushroom duxelles, morels and a Madeira truffle sauce recipe on James Martin’s Saturday Morning

February 28, 2026admin Comment

Lorna Mcnee served up a tasty mushroom tart with mushroom duxelles, morels and a Madeira truffle sauce on James Martin’s Saturday Morning. The [...]

James Martin granddad Smith’s poached smoked haddock with spinach, poached egg and mustard sauce recipe on James Martin’s Saturday Morning

February 28, 2026admin Comment

James Martin served up his granddad Smith’s poached smoked haddock with spinach, poached egg and mustard sauce on James Martin’s Saturday Morning. The [...]

Ainsley Harriott Carnival Rum Punch Chicken Wings with Zesty Sweet Corn recipe on Ainsley’s Taste of the Bahamas

February 28, 2026February 28, 2026admin Comment

Ainsley Harriott served up tasty Carnival Rum Punch Chicken Wings with Zesty Sweet Corn on Ainsley’s Taste of the Bahamas. The ingredients are: [...]

Nikita Pathakji falafel with muhammara, flatbread and a tomato salad on Masterchef The Professionals

February 25, 2026February 25, 2026admin Comment

Nikita Pathakji served up tasty falafel with muhammara (roasted red pepper and walnut dip), flatbread and a tomato salad for a skills test [...]

Nikita Pathakji bavette steak with a papaya and noodle salad and crispy noodles recipe MasterChef: The Professionals

February 25, 2026admin Comment

Nikita Pathakji served up a tasty bavette steak with a papaya and noodle salad and crispy noodles for a skills test on MasterChef: [...]

The Talent Zone

TV Food and Recipes

James Tanner hake and king prawn kiev with buttered leeks and katsu curry sauce recipe on James Martin’s Saturday Morning

James Martin cereal deep fried chicken with ranch dressing recipe on James Martin’s Saturday Morning

Prue Leith potato rosti with crispy black pudding, fried egg and sage butter recipe on Prue Leith’s Cotswold Kitchen

Matt Tebbutt custard tart with Marsala figs recipe on Saturday Kitchen

Jeremy Lee beef shin with lemon and celery risotto recipe on Saturday Kitchen