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  • Prue Leith rhubarb and apple pie with bay leaf custard recipe on Prue Leith’s Cotswold Kitchen

  • Simon Rimmer muhammara (roasted walnut and pepper dip) and flatbread recipe on Sunday Brunch

  • Simon Rimmer sticky toffee apple cake recipe on Sunday Brunch

  • Mariella’s easy harissa beans with Greek yoghurt and flatbread recipe on Prue Leith’s Cotswold Kitchen

  • Prue Leith courgette pasta with sourdough garlic breadcrumbs recipe on Prue Leith’s Cotswold Kitchen
Prue Leith rhubarb and apple pie with bay leaf custard recipe on Prue Leith’s Cotswold Kitchen
Simon Rimmer muhammara (roasted walnut and pepper dip) and flatbread recipe on Sunday Brunch

Jamie Oliver baked bread and tomato soup with beans, mozzarella and rosemary recipe on Jamie’s Feast For A Fiver

February 18, 2026admin Comment
Jamie Oliver served up a tasty baked bread and tomato soup with beans, mozzarella and rosemary on Jamie’s Feast For A Fiver. The [...]

Philli Armitage-Mattin Japanese souffle pancakes with sake-poached plums recipe on Masterchef: The Professionals

February 18, 2026admin Comment
Philli Armitage-Mattin served up delicious Japanese souffle pancakes with sake-poached plums for a skills test on Masterchef: The Professionals. See recipes by Philli [...]

Philli Armitage-Mattin chicken wings stuffed with Thai-flavoured pork mince and soy caramel sauce recipe on Masterchef: The Professionals

February 18, 2026February 18, 2026admin Comment
Philli Armitage-Mattin served up tasty chicken wings stuffed with Thai-flavoured pork mince and soy caramel sauce for a skils test on Masterchef: The [...]

Jamie Oliver kinda winter chilli with coffee, chickpeas and frozen peppers recipe on Jamie’s Feast For A Fiver

February 17, 2026admin Comment
Jamie Oliver served up a tasty kinda winter chilli with coffee, chickpeas, sweet potatoes and frozen peppers on Jamie’s Feast For a Fiver. [...]

Philli Armitage-Mattin mushroom and kimchi-filled dumplings with a chilli dipping sauce recipe on MasterChef The Professionals

February 17, 2026admin Comment
Philli Armitage-Mattin served tasty mushroom and kimchi-filled dumplings with a chilli dipping sauce for a skills test on MasterChef The Professionals. See recipes [...]

Philli Armitage-Mattin grilled cod’s collar with tempura cod cheeks and a gochujang Korean-style barbecue sauce recipe on MasterChef The Professionals

February 17, 2026February 17, 2026admin Comment
Philli Armitage-Mattin served up tasty grilled cod’s collar with tempura cod cheeks and a gochujang Korean-style barbecue sauce for a skills test on [...]

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Latest Post

  • Prue Leith rhubarb and apple pie with bay leaf custard recipe on Prue Leith’s Cotswold Kitchen
  • Simon Rimmer muhammara (roasted walnut and pepper dip) and flatbread recipe on Sunday Brunch
  • Simon Rimmer sticky toffee apple cake recipe on Sunday Brunch
  • Mariella’s easy harissa beans with Greek yoghurt and flatbread recipe on Prue Leith’s Cotswold Kitchen
  • Prue Leith courgette pasta with sourdough garlic breadcrumbs recipe on Prue Leith’s Cotswold Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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