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  • Christopher Roberts biang biang noodles recipe on Flaming Feasts

  • Christopher Roberts Eton Mess with toasted hazelnuts recipe on Flaming Feasts

  • Graham Herterich cabbage and bacon with bechamel sauce recipe on Sunday Brunch

  • James Martin Spanish style roasted monkfish tail with tomatoes recipe on James Martin’s Saturday Morning

  • James Martin French style fried monkfish cheeks with samphire and butter sauce recipe on James Martin’s Saturday Morning

Christopher Roberts biang biang noodles recipe on Flaming Feasts
Christopher Roberts Eton Mess with toasted hazelnuts recipe on Flaming Feasts

Junior Bake Off 2013: James Martin’s Kavern, Missy, James and Lilly-Grace to a real test

November 23, 2013admin
It is day tenth and the final day of the heats in Junior Bake-off 2013. Today Kavern, Missy, James and Lilly-Grace are the [...]

Nigel and Adams Farm Kitchen: Cotswold Puddings, Cow Crumble, Lasagne, Rib Roast and Bacon with Almonds

November 22, 2013admin
Nigel Slater and Adam Henson kicked of their new food series this week on the BBC and it is a series that not [...]

Paul Hollywood Pies and Puds: Brie Brioche pie

November 22, 2013admin
Earlier in today’s 15th episode of Paul Hollywood Pies and Puds, we say Rachel Allen take over Paul’s kitchen and served up one [...]

Paul Hollywood Pies and Puds: Cranachan Cheese Cake

November 22, 2013admin
Paul went north for his next recipe; all the way to sunny Scotland to research on of the Scott’s best kept secret food, [...]

Paul Hollywood Pies and Puds: Rachel Allen’s Raspberry and Coconut Pudding

November 22, 2013November 25, 2013admin
Paul was joined in his kitchen today by Rachel Allen. Rachel is a well know Irish chef, writer and presenter. Rachel takes over [...]

Paul Hollywood Pies and Puds: Goat Meat Pie

November 22, 2013November 22, 2013admin
On today’s Pies and Puds, Paul visits Preston to test his taste of the Mediterranean goat meat recipe on the locals. Goat meat [...]

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Latest Post

  • Christopher Roberts biang biang noodles recipe on Flaming Feasts
  • Christopher Roberts Eton Mess with toasted hazelnuts recipe on Flaming Feasts
  • Graham Herterich cabbage and bacon with bechamel sauce recipe on Sunday Brunch
  • James Martin Spanish style roasted monkfish tail with tomatoes recipe on James Martin’s Saturday Morning
  • James Martin French style fried monkfish cheeks with samphire and butter sauce recipe on James Martin’s Saturday Morning

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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