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  • Philli Armitage-Mattin Japanese souffle pancakes with sake-poached plums recipe on Masterchef: The Professionals

  • Philli Armitage-Mattin chicken wings stuffed with Thai-flavoured pork mince and soy caramel sauce recipe on Masterchef: The Professionals

  • Jamie Oliver kinda winter chilli with coffee, chickpeas and frozen peppers recipe on Jamie’s Feast For A Fiver

  • Philli Armitage-Mattin mushroom and kimchi-filled dumplings with a chilli dipping sauce recipe on MasterChef The Professionals

  • Philli Armitage-Mattin grilled cod’s collar with tempura cod cheeks and a gochujang Korean-style barbecue sauce recipe on MasterChef The Professionals

Philli Armitage-Mattin Japanese souffle pancakes with sake-poached plums recipe on Masterchef: The Professionals
Philli Armitage-Mattin chicken wings stuffed with Thai-flavoured pork mince and soy caramel sauce recipe on Masterchef: The Professionals

Katsu Chicken Curry for kids by Lisa Faulkner on This Morning

February 18, 2014February 18, 2014admin
Lisa Faulkner serves up a special chicken curry for the kids on their half term holiday. The Comfort Cottage chef make a katsu [...]

Classic lasagne and Focaccia bread with garlic and rosemary by Gennaro Contaldo on Food and Drink

February 17, 2014February 17, 2014admin
Italian chef Gennaro Contaldo joins Michel Roux Jr this week in the Food and Drink kitchen to serve up a classic lasagne dish [...]

Gourmet Homemade Hotdog by Michel Roux Jr. on Food and Drink

February 17, 2014February 17, 2014admin
Chef Michel Roux Jr. served up a tasty looking hotdog in this week’s episode of Food & Drink. The Michelin stared chef says: [...]

Bread baker Lucy Steele bakes her bread in a Shipping Container featured on James Martin: Comforts

February 17, 2014February 17, 2014admin
Bread baker Lucy Steele bakes her bread in a shipping container in her garden but manages to produce some of the finest loaf [...]

James Martin’s Cream Chicken and wild mushroom frying pan pie

February 17, 2014February 17, 2014admin
James Martin serves up a cream chicken and wild mushroom pie for a lazy winter’s day meal on today’s episode of James Martin [...]

Braised beef cheeks with Porter beer and mash by James Martin and Alasdair Large

February 17, 2014February 17, 2014admin
Alasdair Large from Keystone Brewery visits James Martin in his kitchen to give the master chef a hand in cooking a braised beef [...]

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Latest Post

  • Philli Armitage-Mattin Japanese souffle pancakes with sake-poached plums recipe on Masterchef: The Professionals
  • Philli Armitage-Mattin chicken wings stuffed with Thai-flavoured pork mince and soy caramel sauce recipe on Masterchef: The Professionals
  • Jamie Oliver kinda winter chilli with coffee, chickpeas and frozen peppers recipe on Jamie’s Feast For A Fiver
  • Philli Armitage-Mattin mushroom and kimchi-filled dumplings with a chilli dipping sauce recipe on MasterChef The Professionals
  • Philli Armitage-Mattin grilled cod’s collar with tempura cod cheeks and a gochujang Korean-style barbecue sauce recipe on MasterChef The Professionals

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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