Skip to content

The Talent Zone

TV Food and Recipes

  • Bake Off
    • Junior Bake Off
  • Christmas Foods
  • Children Foods
  • Saturday Kitchen
  • Masterchef
  • Britain’s Best Bakery
Main Menu
  • Gary Maclean molten chocolate tart with oatmeal crumble and cranachan cream recipe on MasterChef: The Professionals

  • Jamie Oliver silky aubergine noodles with toasted nuts and citrus sauce recipe on Jamie’s Feast For A Fiver

  • Jamie Oliver chicken, sausage and white bean bake with savoy cabbage and garlic croutons recipe on Jamie’s Feast For A Fiver

  • Patricia Chung mohinga with sardines, noodles and boiled eggs recipe on Jamie’s Feast For A Fiver

  • Jamie Oliver chicken, sausage and cabbage bake with herby breadcrumbs and beans recipe on Jamie’s Feast For A Fiver

Gary Maclean molten chocolate tart with oatmeal crumble and cranachan cream recipe on MasterChef: The Professionals
Jamie Oliver silky aubergine noodles with toasted nuts and citrus sauce recipe on Jamie’s Feast For A Fiver

James Martin Lemon Tart with crème fraîche on Home Comforts dressed to impressed dinner party

March 7, 2014admin
James Martin serves up a delicious lemon tart fit for a dinner party on today’s James Martin: Home Comforts. James makes his classic [...]

Phil Vickery cooks a rolled roast fore rib of beef recipe on ITV This Morning

March 7, 2014March 7, 2014admin
Chef Phil Vickery puts a twist on the traditional – roast fore rib of beef, creamy potato gratin and Yorkshire puddings – in [...]

Ice Kitchen showed how they put an adult spin on ice lollies on James Martin: Home Comforts

March 7, 2014admin
Two young London entrepreneurs showcased their ice lolly business on today’s episode of James Martin: Home Comforts showing how they have brought new [...]

Hairy Bikers cook Tonkatsu pork with shredded cabbage and black cod in miso sauce on their adventure in Japan

March 6, 2014March 6, 2014admin
Hairy Bikers cook Tonkatsu pork with shredded cabbage and black cod in miso sauce on their Asian adventure in Japan. Tonkatsu is a [...]

James Martin Poached Haddock and Poached Egg with Mustard Sauce on Home Comforts

March 6, 2014admin
James Martin serves up a very simple and easy dish to make, poached haddock and poached egg with mustard sauce on James Martin: [...]

James Martin Crispy Bacon Rarebit with Apple Chutney on James Martin: Home Comforts pick-me-up

March 6, 2014admin
James Martin serves up a beacon rarebit with apple chutney as part of his pick-me-up food theme on today’s episode of James Martin: [...]

Posts navigation

  • Previous
  • 1
  • …
  • 2,700
  • 2,701
  • 2,702
  • 2,703
  • 2,704
  • 2,705
  • 2,706
  • …
  • 2,954
  • Next
Follow @thetalentzone

Latest Post

  • Gary Maclean molten chocolate tart with oatmeal crumble and cranachan cream recipe on MasterChef: The Professionals
  • Jamie Oliver silky aubergine noodles with toasted nuts and citrus sauce recipe on Jamie’s Feast For A Fiver
  • Jamie Oliver chicken, sausage and white bean bake with savoy cabbage and garlic croutons recipe on Jamie’s Feast For A Fiver
  • Patricia Chung mohinga with sardines, noodles and boiled eggs recipe on Jamie’s Feast For A Fiver
  • Jamie Oliver chicken, sausage and cabbage bake with herby breadcrumbs and beans recipe on Jamie’s Feast For A Fiver

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
  • Home
  • About Us
  • Disclaimer
  • Contact Us
  • Advertising
  • Privacy and Cookies Policy
Copyright © 2026 The Talent Zone.
Proudly powered by WordPress. | Theme: Awaken by ThemezHut.