Skip to content

The Talent Zone

TV Food and Recipes

  • Bake Off
    • Junior Bake Off
  • Christmas Foods
  • Children Foods
  • Saturday Kitchen
  • Masterchef
  • Britain’s Best Bakery
Main Menu
  • Simon Rimmer chilli chicken thighs with honey and Korean gochujang paste recipe on Sunday Brunch

  • Simon Rimmer coffee cheesecake with syrup, chocolate coated coffee beans, pecans and whipped cream recipe on Sunday Brunch

  • John Torode and Lisa Faulkner crispy Persian rice with spiced chicken recipe on John and Lisa’s Weekend Kitchen

  • John Torode and Lisa Faulkner crunchy sushi rice bites with avocado and prawns recipe on John and Lisa’s Weekend Kitchen

  • John Torode and Lisa Faulkner Thai beef salad with roasted rice dressing recipe on John and Lisa’s Weekend Kitchen

Simon Rimmer chilli chicken thighs with honey and Korean gochujang paste recipe on Sunday Brunch
Simon Rimmer coffee cheesecake with syrup, chocolate coated coffee beans, pecans and whipped cream recipe on Sunday Brunch

Nigel Slater’s Dish Of The Day: Lemon and Thyme Cake recipe

December 1, 2013January 3, 2015admin
Most cake lovers are familiar with eating or bake cakes with lemons as a key ingredient, but thyme is perhaps not on the [...]
Mary Berry Christmas cake

The Great British Bake Off – Masterclasses: Mary Berry’s Christmas Classic cake

November 30, 2013December 19, 2013admin
For a lot of us when it comes to Christmas, it is not the presents we receive that are the most important thing, [...]

Food & Drink: Michel Roux Jr and Monica Galetti Floating Islands French Dessert

November 30, 2013November 30, 2013admin
Michel Roux Jr and Monica Galetti serves up a French classic dessert – Floating Islands – on today’s Food & Drink episode. This [...]
shepherds pie

Food & Drink: Michel Roux Jr mums Shepard’s Pie with stir-fried Cabbage and chilli with garlic and fish sauce

November 30, 2013December 13, 2013admin
Michel Roux Jr drew inspiration from his mum’s cooking in today’s Food & Drink episode as he serves up his take on her [...]

Saturday Kitchen: Sticky toffee pudding from the village of Cartmell revealed by Rick Stein

November 30, 2013November 30, 2013admin
Chef and food writer Rick Stein visits the village of Cartmell to see how a well-loved British pudding saved the village shop. Baker [...]

Saturday Kitchen: Tom Kerridge cooks Venison T-bone steaks with red cabbage and potato pancakes

November 30, 2013admin
Michelin-starred chef and a sculptor Tom Kerridge cooks up a delicious Vension steak on Saturday Kitchen Live. Tom started cooking after attending culinary [...]

Posts navigation

  • Previous
  • 1
  • …
  • 2,684
  • 2,685
  • 2,686
  • 2,687
  • 2,688
  • 2,689
  • 2,690
  • …
  • 2,881
  • Next
Follow @thetalentzone

Latest Post

  • Simon Rimmer chilli chicken thighs with honey and Korean gochujang paste recipe on Sunday Brunch
  • Simon Rimmer coffee cheesecake with syrup, chocolate coated coffee beans, pecans and whipped cream recipe on Sunday Brunch
  • John Torode and Lisa Faulkner crispy Persian rice with spiced chicken recipe on John and Lisa’s Weekend Kitchen
  • John Torode and Lisa Faulkner crunchy sushi rice bites with avocado and prawns recipe on John and Lisa’s Weekend Kitchen
  • John Torode and Lisa Faulkner Thai beef salad with roasted rice dressing recipe on John and Lisa’s Weekend Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
  • Home
  • About Us
  • Disclaimer
  • Contact Us
  • Advertising
  • Privacy and Cookies Policy
Copyright © 2025 The Talent Zone.
Proudly powered by WordPress. | Theme: Awaken by ThemezHut.