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  • Rav Gill meringue seashells with raspberry posset and peach curd recipe on Junior Bake Off

  • Dr Rupy South Indian style prawn curry with lentils, green beans and spinach recipe on Protein: Everything You Need To Know

  • Rick Stein salt and pepper crab with bok choy and oyster sauce recipe on Rick Stein’s Australia

  • Simon Rimmer Belizean chicken stew recipe on Sunday Brunch

  • Simon Rimmer coffee and banana parfait with mango and coconut sauce recipe on Sunday Brunch

Rav Gill meringue seashells with raspberry posset and peach curd recipe on Junior Bake Off
Dr Rupy South Indian style prawn curry with lentils, green beans and spinach recipe on Protein: Everything You Need To Know

How to prepare Lemon Zest for baking decorations by Mary Berry

March 4, 2014admin
Mary Berry kicked of her new TV series – Mary Berry Cooks – this week, showing the nation how to prepare the best [...]

Poach Salmon with watercress pesto pan bagnat sandwich on James Martin: Home Comforts

March 4, 2014admin
James Martin makes a posh sandwich with salmon and watercress pesto on today’s James Martin: Home Comforts. The master chef prepares food that [...]

Stuffed pork loin with sage, onion and chestnut stuffing served with dauphinoise potatoes by James Martin

March 4, 2014admin
Pork lion is on the menu in James Martin’s kitchen on today’s episode of James Martin: Home Comforts. The master chef prepares food [...]

Chicken chasseur (chicken stew) with creamy mash potatoes recipe by James Martin on prepare it now and eating it later

March 4, 2014March 4, 2014admin
James Martin serves up a French classic dish, chicken chasseur or Chicken stew to some of us Brits, on today’s episode of James [...]

James Martin Chocolate truffles recipe with cinder toffee caramel on food to prepare now and eat later

March 4, 2014admin
James Martin makes a mouth-watering desert, chocolate truffles with cinder toffee on today’s James Martin: Home Comforts. James says about his dessert: “Chocolate [...]

Lisa Faulkner sweet and savoury pancakes on This Morning with Spicy spinach and Berry compote with mascarpone

March 4, 2014March 4, 2014admin
Lisa Faulkner returned to the ITV This Morning kitchen to make pancakes for Lent. Phillip and Holly were on hand as always to [...]

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Latest Post

  • Rav Gill meringue seashells with raspberry posset and peach curd recipe on Junior Bake Off
  • Dr Rupy South Indian style prawn curry with lentils, green beans and spinach recipe on Protein: Everything You Need To Know
  • Rick Stein salt and pepper crab with bok choy and oyster sauce recipe on Rick Stein’s Australia
  • Simon Rimmer Belizean chicken stew recipe on Sunday Brunch
  • Simon Rimmer coffee and banana parfait with mango and coconut sauce recipe on Sunday Brunch

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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